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Cardiovascular health and economic effects of smoke-free workplaces

Author

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  • Ong, M K
  • Glantz, Stanton A. Ph.D.

Abstract

PURPOSE: Smoking is the leading controllable risk factor for heart disease. Only about 69% of U.S. indoor workers are currently covered by a smoke-free workplace policy. This analysis projects the cardiovascular health and economic effects of making all U.S. workplaces smoke free after 1 year and at steady state. METHODS: We estimated the number of U.S. indoor workers not covered by smoke-free workplace policies, and the effects of making all workplaces smoke free on smoking behavior and on the relative risks of acute myocardial infarctions and strokes. One-year and steady-state results were calculated using an exponential decline model. A Monte Carlo simulation was performed for a sensitivity analysis. RESULTS: The first-year effect of making all workplaces smoke free would produce about 1.3 million new quitters and prevent over 950 million cigarette packs from being smoked annually, worth about $2.3 billion in pretax sales to the tobacco industry. In 1 year, making all workplaces smoke free would prevent about 1500 myocardial infarctions and 350 strokes, and result in nearly $49 million in savings in direct medical costs. At steady state, 6250 myocardial infarctions and 1270 strokes would be prevented, and $224 million would be saved in direct medical costs annually. Reductions in passive smoking would account for 60% of effects among acute myocardial infarctions. CONCLUSION: Making all U.S. workplaces smoke free would result in considerable health and economic benefits within 1 year. Reductions in passive smoking would account for a majority of these savings. Similar effects would occur with enactment of state or local smoke-free policies. (C) 2004 by Elsevier Inc.

Suggested Citation

  • Ong, M K & Glantz, Stanton A. Ph.D., 2004. "Cardiovascular health and economic effects of smoke-free workplaces," University of California at San Francisco, Center for Tobacco Control Research and Education qt2ck7x753, Center for Tobacco Control Research and Education, UC San Francisco.
  • Handle: RePEc:cdl:ctcres:qt2ck7x753
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    Cited by:

    1. Ruiling Liu & S. Katharine Hammond & Andrew Hyland & Mark J. Travers & Yan Yang & Yi Nan & Guoze Feng & Qiang Li & Yuan Jiang, 2011. "Restaurant and Bar Owners’ Exposure to Secondhand Smoke and Attitudes Regarding Smoking Bans in Five Chinese Cities," IJERPH, MDPI, vol. 8(5), pages 1-14, May.
    2. Kanaka D. Shetty & Thomas DeLeire & Chapin White & Jayanta Bhattacharya, 2011. "Changes in U.S. hospitalization and mortality rates following smoking bans," Journal of Policy Analysis and Management, John Wiley & Sons, Ltd., vol. 30(1), pages 6-28, December.
    3. Lin, Tsui-Fang, 2008. "Modifiable health risk factors and medical expenditures - The case of Taiwan," Social Science & Medicine, Elsevier, vol. 67(11), pages 1727-1736, December.
    4. Marco D. Huesch & Truls Østbye & Michael K. Ong, 2012. "Measuring The Effect Of Policy Interventions At The Population Level: Some Methodological Concerns," Health Economics, John Wiley & Sons, Ltd., vol. 21(10), pages 1234-1249, October.
    5. Patrick Goodman & Sally Haw & Zubair Kabir & Luke Clancy, 2009. "Are there health benefits associated with comprehensive smoke-free laws," International Journal of Public Health, Springer;Swiss School of Public Health (SSPH+), vol. 54(6), pages 367-378, December.

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