Modelling the health impact of food taxes and subsidies with price elasticities: the case for additional scaling of food consumption using the total food expenditure elasticity
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- Tony Blakely & Nhung Nghiem & Murat Genc & Anja Mizdrak & Linda Cobiac & Cliona Ni Mhurchu & Boyd Swinburn & Peter Scarborough & Christine Cleghorn, 2020. "Modelling the health impact of food taxes and subsidies with price elasticities: The case for additional scaling of food consumption using the total food expenditure elasticity," PLOS ONE, Public Library of Science, vol. 15(3), pages 1-17, March.
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- Christine Cleghorn & Ingrid Mulder & Alex Macmillan & Anja Mizdrak & Jonathan Drew & Nhung Nghiem & Tony Blakely & Cliona Ni Mhurchu, 2022. "Can a Greenhouse Gas Emissions Tax on Food also Be Healthy and Equitable? A Systemised Review and Modelling Study from Aotearoa New Zealand," IJERPH, MDPI, vol. 19(8), pages 1-15, April.
- Michael D. Thomas & Nathan A. Miller, 2021. "Experimental Public Policy, Discovery, and Behavioral Taxation," Journal of Private Enterprise, The Association of Private Enterprise Education, vol. 36(Winter 20), pages 1-20.
- Liana Jacobi & Nhung Nghiem & Andrés Ramírez‐Hassan & Tony Blakely, 2021. "Food Price Elasticities for Policy Interventions: Estimates from a Virtual Supermarket Experiment in a Multistage Demand Analysis with (Expert) Prior Information," The Economic Record, The Economic Society of Australia, vol. 97(319), pages 457-490, December.
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This paper has been announced in the following NEP Reports:- NEP-AGR-2019-10-07 (Agricultural Economics)
- NEP-PBE-2019-10-07 (Public Economics)
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