U.S. demand for food : household expenditures, demographics, and projections for 1990-2010
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DOI: 10.22004/ag.econ.312333
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Cited by:
- Stewart, Hayden & Blisard, Noel & Jolliffe, Dean, 2003. "Do Income Constraints Inhibit Spending on Fruits and Vegetables Among Low-Income Households?," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 28(3), pages 1-16, December.
- Frank T. Denton & Christine H. Feaver & Byron G. Spencer, 1997.
"Immigration, Labour Force, and the Age Structure of the Population,"
Quantitative Studies in Economics and Population Research Reports
335, McMaster University.
- Frank T. Denton & Christine H. Feaver & Byron G. Spencer, 1997. "Immigration, Labour Force, and the Age Structure of the Population," Independence and Economic Security of the Older Population Research Papers 24, McMaster University.
- Byeong-Il Ahn, 2019. "Investigation of asymmetric impulse responses between average consumption propensity and average food consumption propensity of household in Korea," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 65(9), pages 415-424.
- McLean-Meyinsse, Patricia E., 1999. "An Analysis Of Factors Affecting Consumers' Decisions To Shop At Stores Offering Specialty Meat," Journal of Food Distribution Research, Food Distribution Research Society, vol. 30(1), pages 1-6, March.
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Keywords
Food Consumption/Nutrition/Food Safety; Consumer/Household Economics;Statistics
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