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The European Community Presence in U.S. Agriculture

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  • Bolling, H. Christine

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  • Bolling, H. Christine, 1992. "The European Community Presence in U.S. Agriculture," Foreign Agricultural Economic Report (FAER) 147998, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersfe:147998
    DOI: 10.22004/ag.econ.147998
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    References listed on IDEAS

    as
    1. Handy, Charles R., 1990. "The Globalization of Food Marketing," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 13(4), December.
    2. D.N. Saxena, 1989. "Foreign Direct Investment," Foreign Trade Review, , vol. 24(1), pages 76-97, April.
    3. DeBraal, J. Peter, 1991. "Foreign Ownership of U.S. Agricultural Land Through December 31, 1990," Staff Reports 278528, United States Department of Agriculture, Economic Research Service.
    4. Butler, Gertrude S. & DeBraal, J. Peter, 1991. "Foreign Ownership Of U.S. Agricultural Land Through December 31, 1990: County-Level Data," Staff Reports 278536, United States Department of Agriculture, Economic Research Service.
    5. G. D. A. MacDougall, 1960. "THE BENEFITS and COSTS OF PRIVATE INVESTMENT FROM ABROAD: A THEORETICAL APPROACH," The Economic Record, The Economic Society of Australia, vol. 36(73), pages 13-35, March.
    6. Brecher, Richard A. & Diaz Alejandro, Carlos F., 1977. "Tariffs, foreign capital and immiserizing growth," Journal of International Economics, Elsevier, vol. 7(4), pages 317-322, November.
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