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The Competitive Position of U.S. Farm Products in the Japanese Market

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  • Spurlock, Hughes H.

Abstract

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Suggested Citation

  • Spurlock, Hughes H., 1966. "The Competitive Position of U.S. Farm Products in the Japanese Market," Foreign Agricultural Economic Report (FAER) 144450, United States Department of Agriculture, Economic Research Service.
  • Handle: RePEc:ags:uersfe:144450
    DOI: 10.22004/ag.econ.144450
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    File URL: https://ageconsearch.umn.edu/record/144450/files/faer32.pdf
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    References listed on IDEAS

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    1. N/A, 1964. "Summary," National Institute Economic Review, National Institute of Economic and Social Research, vol. 29(1), pages 3-3, August.
    2. N/A, 1964. "Summary," National Institute Economic Review, National Institute of Economic and Social Research, vol. 27(1), pages 3-3, February.
    3. N/A, 1964. "Summary," National Institute Economic Review, National Institute of Economic and Social Research, vol. 28(1), pages 3-3, May.
    4. N/A, 1964. "Summary," National Institute Economic Review, National Institute of Economic and Social Research, vol. 30(1), pages 3-3, November.
    5. Guidry, Nelson P., 1964. "A Graphic Summary of World Agriculture," Miscellaneous Publications 312501, United States Department of Agriculture, Economic Research Service.
    6. Brown, Lester R., 1963. "Man, Land and Food: Looking Ahead at World Food Needs," Foreign Agricultural Economic Report (FAER) 143860, United States Department of Agriculture, Economic Research Service.
    Full references (including those not matched with items on IDEAS)

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    Cited by:

    1. Houck, James P. & Ryan, Mary E., 1971. "The Green Revolution: Its Impact On Trade And Agricultural Policy In Developed Nations," Staff Papers 13707, University of Minnesota, Department of Applied Economics.

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