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Alternative Pricing Policies for Class 1 Milk under Federal Marketing Orders--Their Economic Impact

Author

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  • Fallert, Richard F.
  • Buxton, Boyd M.

Abstract

Four alternative Class I price structures are examined for the U.S. dairy industry: (1) continuing current programs and policy, (2) increasing Class I differentials 45 cents in all regions, (3) decreasing Class I differentials 75 cents in all regions, and (4) eliminating minimum Class I differentials. The estimated impact of these policies is shown on the Minnesota-Wisconsin (M-W) price (the basic determinant of all prices) regional and aggregate farm prices and income; milk production; fluid milk and manufactured dairy product prices; and industry structure.

Suggested Citation

  • Fallert, Richard F. & Buxton, Boyd M., 1978. "Alternative Pricing Policies for Class 1 Milk under Federal Marketing Orders--Their Economic Impact," Agricultural Economic Reports 307681, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uerser:307681
    DOI: 10.22004/ag.econ.307681
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    File URL: https://ageconsearch.umn.edu/record/307681/files/aer401.pdf
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    References listed on IDEAS

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    1. Hammond, Jerome W., 1974. "Regional Milk Supply Analysis," Staff Papers 13870, University of Minnesota, Department of Applied Economics.
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    Cited by:

    1. Hallberg, M.C., 1981. "Price and Marketing Policy Research in Dairy," AAEA Miscellaneous Paper Archive 337328, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    2. McDowell, Howard & Fleming, Ann M. & Fallert, Richard F., 1988. "Federal Milk Marketing Orders: An Analysis of Alternative Policies," Agricultural Economic Reports 308061, United States Department of Agriculture, Economic Research Service.

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