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Factors Impacting Grocery Store Deflation: A Closer Look at Prices in 2016 and 2017

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  • Kuhns, Annemarie
  • Okrent, Abigail M.

Abstract

Understanding the underlying factors affecting retail food prices allows farmers, food manufacturers, businesses, and consumers to better understand the future of food prices Recent retail food price deflation (2016 and 2017) has left consumers and industry, as well as academics, asking what factors have been placing downward pressure on prices and how might this pressure impact future food-at-home price inflation This report provides an indepth analysis of recent price trends, including discussion of how price changes are transmitted through the supply chain The authors build on the ERS Food Price Outlook by providing an informative supplement to the summary of retail food prices on the agency’s website.

Suggested Citation

  • Kuhns, Annemarie & Okrent, Abigail M., 2019. "Factors Impacting Grocery Store Deflation: A Closer Look at Prices in 2016 and 2017," Economic Brief 291925, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uerseb:291925
    DOI: 10.22004/ag.econ.291925
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    Cited by:

    1. Hedi Ben Haddad & Imed Mezghani & Abdessalem Gouider, 2021. "The Dynamic Spillover Effects of Macroeconomic and Financial Uncertainty on Commodity Markets Uncertainties," Economies, MDPI, vol. 9(2), pages 1-22, June.

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    Keywords

    Consumer/Household Economics; Demand and Price Analysis;

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