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Structure of the U.S. Wheat Supply Chain

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Listed:
  • Barber, Jason
  • Titus, Matthew J.

Abstract

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Suggested Citation

  • Barber, Jason & Titus, Matthew J., 1995. "Structure of the U.S. Wheat Supply Chain," UGPTI Staff Paper 231880, North Dakota State University, Upper Great Plains Transportation Institute.
  • Handle: RePEc:ags:ndtisp:231880
    DOI: 10.22004/ag.econ.231880
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    References listed on IDEAS

    as
    1. William W. Wilson, 1995. "Structural changes and strategies in the North American flour milling industry," Agribusiness, John Wiley & Sons, Ltd., vol. 11(5), pages 431-439.
    2. Harwood, Joy L. & Leath, Mack N. & Heid, Walter G., 1989. "U.S. Milling and Baking Industries," Agricultural Economic Reports 305463, United States Department of Agriculture, Economic Research Service.
    3. Leistritz, F. Larry & Sell, Randall S. & Bangsund, Dean A., 1994. "Economic Contribution of the Wheat Industry to the Minnesota Economy," Agricultural Economics Reports 23303, North Dakota State University, Department of Agribusiness and Applied Economics.
    4. Ming, Dennis R. & Wilson, William W., 1983. "The Evolving Country Grain Marketing System in North Dakota," Agricultural Economics Reports 23381, North Dakota State University, Department of Agribusiness and Applied Economics.
    Full references (including those not matched with items on IDEAS)

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