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Drivers Of Micronutrient Policy Change In Zambia: An Application Of The Kaleidoscope Model

Author

Listed:
  • Haggblade, Steven
  • Babu, Suresh
  • Harris, Jody
  • Mkwandawire, Elizabeth
  • Nthani, Dorothy
  • Hendriks, Sheryl L.

Abstract

This review of the micro-nutrient policy process in Zambia serves as a companion piece to two parallel studies in Malawi and South Africa. All three studies employ the Kaleidoscope Model of policy change to trace the causal forces leading to key micro-nutrient policy decisions in each of the three countries. After outlining the overall micro-nutrient policy process in Zambia, the study focuses on policy decisions affecting three micro-nutrients – iodine, iron and Vitamin A. Although iodine deficiency has dropped precipitously as a result of Zambia’s salt iodization mandate, progress in combatting iron and Vitamin A deficiencies has proven more difficult. As a result, micro- nutrient policies have changed over time, in an effort to find effective tools for combatting these lingering micro-nutrient deficiencies and the considerable health risks they impose. The analysis in this paper traces the evolution of policies adopted through multiple iterations beginning in 1978 and running through to the present time. To supplement the voluminous published and grey literature on micro-nutrient status and policies in Zambia, the research team conducted semistructured interviews with several dozen policy stakeholders in Zambia in June and July 2015 using a standardized interview guide.

Suggested Citation

  • Haggblade, Steven & Babu, Suresh & Harris, Jody & Mkwandawire, Elizabeth & Nthani, Dorothy & Hendriks, Sheryl L., 2016. "Drivers Of Micronutrient Policy Change In Zambia: An Application Of The Kaleidoscope Model," Feed the Future Innovation Lab for Food Security Policy Research Papers 259047, Michigan State University, Department of Agricultural, Food, and Resource Economics, Feed the Future Innovation Lab for Food Security (FSP).
    • Handle: RePEc:ags:miffrp:259047
    DOI: 10.22004/ag.econ.259047
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    References listed on IDEAS

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    1. Chhokar, Jagdeep S. & Babu, Suresh Chandra & Kolavalli, Shashidhara, 2014. "Improving the food policy process: Lessons from capacity strengthening of parliamentarians in Ghana:," IFPRI discussion papers 1401, International Food Policy Research Institute (IFPRI).
    2. Resnick, Danielle & Babu, Suresh & Haggblade, Steven & Hendriks, Sheryl L. & Mather, David, 2015. "Conceptualizing Drivers Of Policy Change In Agriculture, Nutrition, And Food Security: The Kaleidoscope Model," Feed the Future Innovation Lab for Food Security Policy Research Papers 258732, Michigan State University, Department of Agricultural, Food, and Resource Economics, Feed the Future Innovation Lab for Food Security (FSP).
    3. Hetzel, B.S., 1993. "The control of iodine deficiency," American Journal of Public Health, American Public Health Association, vol. 83(4), pages 494-495.
    4. Chisanga, Brian & Meyer, Ferdinand H. & Winter-Nelson, Alex & Sitko, Nicholas J., 2014. "Does The Current Sugar Market Structure Benefit Consumers And Sugarcane Growers?," Food Security International Development Policy Syntheses 196830, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    5. Suresh Chandra Babu, 2013. "Policy Process and Food Price Crisis: a Framework for Analysis and Lessons from Country Studies," WIDER Working Paper Series wp-2013-070, World Institute for Development Economic Research (UNU-WIDER).
    6. Resnick, D. & Babu, S. & Haggblade, S. & Hendriks, S. & Mather, D., 2015. "Conceptualizing Drivers of Agriculture and Nutrition Policy Change through the Kaleidoscope Model," Feed the Future Innovation Lab for Food Security Policy Research Briefs 259799, Michigan State University, Department of Agricultural, Food, and Resource Economics, Feed the Future Innovation Lab for Food Security (FSP).
    7. Babu, Suresh Chandra, 2013. "Policy Process and Food Price Crisis: A Framework for Analysis and Lessons from Country Studies," WIDER Working Paper Series 070, World Institute for Development Economic Research (UNU-WIDER).
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    Cited by:

    1. Haggblade, Steven & Babu, Suresh & Hendriks, Sheryl & Mather, David & Resnick, Danielle, 2017. "What Drives Policy Change? Evidence from Six Empirical Applications of the Kaleidoscope Model," Feed the Future Innovation Lab for Food Security Policy Research Briefs 260423, Michigan State University, Department of Agricultural, Food, and Resource Economics, Feed the Future Innovation Lab for Food Security (FSP).
    2. Nadia A. Streletskaya & Samuel D. Bell & Grace Kuo & Emily Heneghan Kasoma, 2020. "Urban consumer preferences for nutrient fortified snacks in Zambia," Agribusiness, John Wiley & Sons, Ltd., vol. 36(4), pages 693-706, October.
    3. Elizabeth Mkandawire & Sheryl L. Hendriks & Lucy Mkandawire‐Vahlmu, 2018. "A gender assessment of Malawi's National Nutrition Policy and Strategic Plan 2007–2012," Development Policy Review, Overseas Development Institute, vol. 36(S2), pages 634-656, September.
    4. Hendriks, Sheryl L. & Babu, Suresh C. & Haggblade, Steven, 2017. "What drives nutrition policy reform in Africa? Applying the Kaleidoscope Model of Food Security Policy Change," Feed the Future Innovation Lab for Food Security Policy Research Briefs 260422, Michigan State University, Department of Agricultural, Food, and Resource Economics, Feed the Future Innovation Lab for Food Security (FSP).
    5. Sitko, Nicholas j. & Babu, Suresh & Hoffman, Barak, 2017. "Practitioner’S Guidebook And Toolkit For Agricultural Policy Reform: The P.M.C.A. Approach To Strategic Policy Engagement," Feed the Future Innovation Lab for Food Security Policy Research Papers 259556, Michigan State University, Department of Agricultural, Food, and Resource Economics, Feed the Future Innovation Lab for Food Security (FSP).
    6. Resnick, Danielle & Haggblade, Steven & Babu, Suresh & Hendriks, Sheryl L. & Mather, David, 2018. "The Kaleidoscope Model of policy change: Applications to food security policy in Zambia," World Development, Elsevier, vol. 109(C), pages 101-120.
    7. Babu, Suresh & Haggblade, Steven & Mkandawire, Elizabeth & Nankhuni, Flora & Hendriks, Sheryl L., 2016. "Micronutrient Policy Process In Malawi," Feed the Future Innovation Lab for Food Security Policy Research Papers 259524, Michigan State University, Department of Agricultural, Food, and Resource Economics, Feed the Future Innovation Lab for Food Security (FSP).
    8. Babu, Suresh Chandra & Haggblade, Steven & Mkandawire, Elizabeth & Nankhuni, Flora & Hendriks, Sheryl L., 2016. "Micronutrient policy process in Malawi:," IFPRI discussion papers 1568, International Food Policy Research Institute (IFPRI).

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