Intensifying agricultural sustainability: An analysis of impacts and drivers in the development of ‘bright spots’
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DOI: 10.22004/ag.econ.91818
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Cited by:
- Bossio, Deborah A. & Noble, Andrew D. & Aloysius, Noel & Pretty, J. & Penning de Vries, F., 2008. "Ecosystem benefits of ‘bright’ spots," Book Chapters,, International Water Management Institute.
- Penning de Vries, Fritz & Acquay, Herbert & Molden, David & Scherr, Sarah & Valentin, Christian & Cofie, Olufunke, 2008. "Learning from bright spots to enhance food security and to combat degradation of water and land resources," Book Chapters,, International Water Management Institute.
- Bossio, Deborah & Noble, Andrew D. & Aloysius, Noel & Pretty, J. & Penning de Vries, F., 2008. "Ecosystem benefits of \u2018bright\u2019 spots," IWMI Books, Reports H041603, International Water Management Institute.
- Gichuki, Francis & Molden, David, 2008. "Bright basins: do many bright spots make a basin shine?," IWMI Books, Reports H041599, International Water Management Institute.
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Keywords
Agribusiness; Agricultural and Food Policy; Consumer/Household Economics; Crop Production/Industries; Demand and Price Analysis; Environmental Economics and Policy; Farm Management; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; Production Economics; Productivity Analysis; Risk and Uncertainty;All these keywords.
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