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An analysis of conditions and the state of development of the agri-food clusters in Poland

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  • Figiel, Szczepan
  • Kuberska, Dominika
  • Kufel, Justyna

Abstract

The economic substance of the cluster concept. Key conditions for the emergence and development of agri-food clusters in Poland. Identification and spatial distribution of agri-food clusters. Examples of global agri-food clusters.

Suggested Citation

  • Figiel, Szczepan & Kuberska, Dominika & Kufel, Justyna, 2014. "An analysis of conditions and the state of development of the agri-food clusters in Poland," Multiannual Program Reports 179501, Institute of Agricultural and Food Economics - National Research Institute (IAFE-NRI).
    • Handle: RePEc:ags:iafepr:179501
    DOI: 10.22004/ag.econ.179501
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    References listed on IDEAS

    as
    1. Tomasz Brodzicki, 2010. "Critical review of cluster mapping studies in Poland," Working Papers of Economics of European Integration Division 1001, The Univeristy of Gdansk, Faculty of Economics, Economics of European Integration Division.
    2. Ewen Peters & Neil Hood, 2000. "Implementing the Cluster Approach," International Studies of Management & Organization, Taylor & Francis Journals, vol. 30(2), pages 68-92, June.
    Full references (including those not matched with items on IDEAS)

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    Agribusiness;

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