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You Eat What You Work – Livelihood Strategies and Nutrition in the Rural-Urban Interface

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  • Purushotham, Anjali
  • Steinhübel, Linda

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  • Purushotham, Anjali & Steinhübel, Linda, 2021. "You Eat What You Work – Livelihood Strategies and Nutrition in the Rural-Urban Interface," 2021 Conference, August 17-31, 2021, Virtual 315247, International Association of Agricultural Economists.
    • Handle: RePEc:ags:iaae21:315247
    DOI: 10.22004/ag.econ.315247
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    2. Babatunde, Raphael O. & Qaim, Matin, 2010. "Impact of off-farm income on food security and nutrition in Nigeria," Food Policy, Elsevier, vol. 35(4), pages 303-311, August.
    3. Ellen M. Hoffmann & Monish Jose & Nils Nölke & Thomas Möckel, 2017. "Construction and Use of a Simple Index of Urbanisation in the Rural–Urban Interface of Bangalore, India," Sustainability, MDPI, vol. 9(11), pages 1-21, November.
    4. Ecker, O., 2018. "Agricultural Transformation and Food and Nutrition Security: Does Farm Production Diversity (Still) Matter for Dietary Diversity among Ghanaian Farm Households?," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 276999, International Association of Agricultural Economists.
    5. Deichmann, Uwe & Shilpi, Forhad & Vakis, Renos, 2009. "Urban Proximity, Agricultural Potential and Rural Non-farm Employment: Evidence from Bangladesh," World Development, Elsevier, vol. 37(3), pages 645-660, March.
    6. Cockx, Lara & Colen, Liesbeth & De Weerdt, Joachim, 2018. "From corn to popcorn? Urbanization and dietary change: Evidence from rural-urban migrants in Tanzania," World Development, Elsevier, vol. 110(C), pages 140-159.
    7. Haggblade, Steven & Hazell, Peter & Reardon, Thomas, 2010. "The Rural Non-farm Economy: Prospects for Growth and Poverty Reduction," World Development, Elsevier, vol. 38(10), pages 1429-1441, October.
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    11. Carletto, Calogero & Corral, Paul & Guelfi, Anita, 2017. "Agricultural commercialization and nutrition revisited: Empirical evidence from three African countries," Food Policy, Elsevier, vol. 67(C), pages 106-118.
    12. Alwin D'Souza & Ashok K. Mishra & Stefan Hirsch, 2020. "Enhancing food security through diet quality: The role of nonfarm work in rural India," Agricultural Economics, International Association of Agricultural Economists, vol. 51(1), pages 95-110, January.
    13. Diao, Xinshen & Magalhaes, Eduardo & Silver, Jed, 2019. "Cities and rural transformation: A spatial analysis of rural livelihoods in Ghana," World Development, Elsevier, vol. 121(C), pages 141-157.
    14. Ecker, Olivier, 2018. "Agricultural transformation and food and nutrition security in Ghana: Does farm production diversity (still) matter for household dietary diversity?," Food Policy, Elsevier, vol. 79(C), pages 271-282.
    15. Babatunde, Raphael O. & Qaim, Matin, 2010. "Impact of Off-farm Income on Food Security and Nutrition in Nigeria," 2010 AAAE Third Conference/AEASA 48th Conference, September 19-23, 2010, Cape Town, South Africa 97332, African Association of Agricultural Economists (AAAE).
    16. Diao, Xinshen & Fang, Peixun & Magalhaes, Eduardo & Pahl, Stefan & Silver, Jed, 2019. "Cities and rural transformation: A spatial analysis of rural youth livelihoods in Ghana," IFPRI book chapters, in: Youth and jobs in rural Africa: Beyond stylized facts, chapter 7, pages yj172-204, International Food Policy Research Institute (IFPRI).
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    Keywords

    Food Consumption/Nutrition/Food Safety; Labor and Human Capital;

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