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Water And Food In The Bioeconomy—Challenges And Opportunities For Development

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  • Rosegrant, Mark W.
  • Ringler, Claudia
  • Zhu, Tingju
  • Tokgoz, Simla
  • Bhandary, Prapti

Abstract

No abstract is available for this item.

Suggested Citation

  • Rosegrant, Mark W. & Ringler, Claudia & Zhu, Tingju & Tokgoz, Simla & Bhandary, Prapti, 2012. "Water And Food In The Bioeconomy—Challenges And Opportunities For Development," 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil 128295, International Association of Agricultural Economists.
    • Handle: RePEc:ags:iaae12:128295
    DOI: 10.22004/ag.econ.128295
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    References listed on IDEAS

    as
    1. Qiu, Huanguang & Huang, Jikun & Yang, Jun & Rozelle, Scott & Zhang, Yuhua & Zhang, Yahui & Zhang, Yanli, 2010. "Bioethanol development in China and the potential impacts on its agricultural economy," Applied Energy, Elsevier, vol. 87(1), pages 76-83, January.
    2. Rosegrant, Mark W. & Cai, Ximing & Cline, Sarah A. & Nakagawa, Naoko, 2002. "The role of rainfed agriculture in the future of global food production," EPTD discussion papers 90, International Food Policy Research Institute (IFPRI).
    3. Gerbens-Leenes, P.W. & Hoekstra, A.Y. & van der Meer, Th., 2009. "The water footprint of energy from biomass: A quantitative assessment and consequences of an increasing share of bio-energy in energy supply," Ecological Economics, Elsevier, vol. 68(4), pages 1052-1060, February.
    4. Kosnik, Lea, 2010. "The potential for small scale hydropower development in the US," Energy Policy, Elsevier, vol. 38(10), pages 5512-5519, October.
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