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Perceptions of Southern Mindanao Farmers On the Quality of Temperate Vegetables

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  • Concepcion, Sylvia B.
  • Montiflor, Marilou O.

Abstract

In Barangay Kapatagan, Digos City, Southern Mindanao Philippines, vegetable farmers hold a specific worldview on what quality vegetables are. This paper aims to define this worldview, compare this with expectations of marketing intermediaries down the vegetable supply chain, and assess the gaps between these views. Discrepancies between and among the definitions of the different groups affect the entire chain because of incompatible decisions in production, marketing and quality management. These decisions contribute to the efficiency or inefficiency of the entire chain. Introduction

Suggested Citation

  • Concepcion, Sylvia B. & Montiflor, Marilou O., 2003. "Perceptions of Southern Mindanao Farmers On the Quality of Temperate Vegetables," 2003 Conference (47th), February 12-14, 2003, Fremantle, Australia 57848, Australian Agricultural and Resource Economics Society.
    • Handle: RePEc:ags:aare03:57848
    DOI: 10.22004/ag.econ.57848
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    File URL: https://ageconsearch.umn.edu/record/57848/files/2003_concepcionmontiflor.pdf
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    References listed on IDEAS

    as
    1. Lantican, Flordeliza, 2000. "Vegetable Program Area Research Planning and Prioritization," Discussion Papers DP 2000-07, Philippine Institute for Development Studies.
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    Cited by:

    1. Digal, Larry N. & Hualda, Luis, 2003. "Quality Grading In The Supply Chain: The Case Of Vegetables In Southern Philippines1," 2003 Conference (47th), February 12-14, 2003, Fremantle, Australia 57860, Australian Agricultural and Resource Economics Society.

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