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Changing Structure Of The Fluid Milk Processing And Distribution System

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  • Fallert, Richard F.
  • Lough, Harold W.

Abstract

The size distribution and firm organizational structure of fluid milk processors under Federal milk marketing orders is presented for the months of December 1971 and 1978. Forces impacting the industry and bringing about a rapidly changing market structure are presented. Likely future impacts are explored and implications for policymakers and industry decision makers are outlined.

Suggested Citation

  • Fallert, Richard F. & Lough, Harold W., 1980. "Changing Structure Of The Fluid Milk Processing And Distribution System," 1980 Annual Meeting, July 27-30, Urbana-Champaign, Illinois 278403, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    • Handle: RePEc:ags:aaea80:278403
    DOI: 10.22004/ag.econ.278403
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    References listed on IDEAS

    as
    1. Manchester, Alden C., 1971. "Pricing Milk and Dairy Products -- Principles, Practices, and Problems," Agricultural Economic Reports 307441, United States Department of Agriculture, Economic Research Service.
    2. Fallert, Richard F., 1971. "A Survey of Central Milk Programs in Midwestern Food Chains," Marketing Research Reports 313681, United States Department of Agriculture, Agricultural Marketing Service, Transportation and Marketing Program.
    3. James W. Gruebele & Sheldon W. Williams & Richard F. Fallert, 1970. "Impact of Food Chain Procurement Policies on the Fluid Milk Processing Industry," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 52(3), pages 395-402.
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    Cited by:

    1. Fallert, Richard F., 1981. "The Current Dairy Industry Setting-- Evolving Problems and Issues," Staff Reports 276699, United States Department of Agriculture, Economic Research Service.

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    Keywords

    Livestock Production/Industries;

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