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The Economic Effects Of Selected Trade Restrictions On The World Sugar Trade

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  • Edelman, Mark A.
  • Gardiner, Walter H.

Abstract

The world sugar economy is characterized by a large number of producing and consuming countries with trade occurring under a myriad of special trading arrangements, government policies, and international agreements. The highly regulated conditions in which sugar is traded is attributed to a number of. factors including: 1) protectionist pressures from manufacturers; 2) producer pressure for higher farm prices; 3) commitments to self-sufficiency; 4) political alignments; 5) volatile nature of sugar prices; and 6) consumer behavior.

Suggested Citation

  • Edelman, Mark A. & Gardiner, Walter H., 1979. "The Economic Effects Of Selected Trade Restrictions On The World Sugar Trade," 1979 Annual Meeting, July 29-August 1, Pullman, Washington 277831, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    • Handle: RePEc:ags:aaea79:277831
    DOI: 10.22004/ag.econ.277831
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    References listed on IDEAS

    as
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    2. T. Takayama & G. G. Judge, 1964. "Spatial Equilibrium and Quadratic Programming," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 46(1), pages 67-93.
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