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Is it hot in here or is it your food choices? Examining the carbon footprint of U.S. household food spending and opportunities for emission mitigation strategies through changes in food expenditures

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  • Boehm, Rebecca
  • Wilde, Parke E.
  • Ver Ploeg, Michele
  • Costello, Christine
  • Cash, Sean B.

Abstract

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Suggested Citation

  • Boehm, Rebecca & Wilde, Parke E. & Ver Ploeg, Michele & Costello, Christine & Cash, Sean B., 2016. "Is it hot in here or is it your food choices? Examining the carbon footprint of U.S. household food spending and opportunities for emission mitigation strategies through changes in food expenditures," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 236065, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea16:236065
    DOI: 10.22004/ag.econ.236065
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    References listed on IDEAS

    as
    1. Wiedenhofer, Dominik & Lenzen, Manfred & Steinberger, Julia K., 2013. "Energy requirements of consumption: Urban form, climatic and socio-economic factors, rebounds and their policy implications," Energy Policy, Elsevier, vol. 63(C), pages 696-707.
    2. Kim, Brent & Neff, Roni, 2009. "Measurement and communication of greenhouse gas emissions from U.S. food consumption via carbon calculators," Ecological Economics, Elsevier, vol. 69(1), pages 186-196, November.
    3. Manfred Lenzen, 2011. "Aggregation Versus Disaggregation In Input-Output Analysis Of The Environment," Economic Systems Research, Taylor & Francis Journals, vol. 23(1), pages 73-89.
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    Cited by:

    1. Tiboldo, Giulia & Boehm, Rebecca L. & Castellari, Elena & Shah, Farhed A., 2017. "Use of a Carbon Tax on Food Purchases to Reduce Greenhouse Gas Emissions in the U.S," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258275, Agricultural and Applied Economics Association.

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    More about this item

    Keywords

    Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Food Security and Poverty;
    All these keywords.

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