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Much ado about modalities: Multicountry experiments on the effects of cash and food transfers on consumption patterns

Author

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  • Gilligan, Daniel
  • Hidrobo, Melissa
  • Hoddinott, John
  • Roy, Shalini
  • Schwab, Benjamin

Abstract

Aid agencies often provide transfers in food rather than cash out of a paternalistic belief that food transfers will better improve household food security. However, evidence from Latin America shows that cash transfers often increase the share of food in consumption, counter to Engel’s Law. This finding suggests households treat transfer income differently, with previous literature arguing that transfers shift intrahousehold bargaining. Until now, there has been little rigorous evidence on how the effects of transfers on food consumption patterns differ by context or by transfer modality. We use experimental data from three countries, Ecuador, Uganda and Yemen, to test the relative impact of food transfers and cash transfers (and vouchers in Ecuador) on the food share of consumption, food Engel curves, and the composition of food consumption. We find that, in all three countries, there are no significant differences by modality in the impacts of transfers on overall food share or food Engel curves. In particular, in Ecuador, transfers in the form of food, cash, or vouchers all increase the share of food in total consumption, representing outward shifts of the food Engel curves, but there are no significant differences by modality in these shifts. In Uganda, neither food nor cash significantly changes the food share of consumption. In Yemen, there is also no significant difference in Engel curves between food and cash beneficiaries. However, we find in all three countries that there are differences by modality in impacts on the composition of food consumption. In two of the three countries, food transfers lead to increased food group shares of the items included in the food ration, and in all three countries, cash transfers lead to larger improvements in dietary diversity. We find no evidence of changes in intrahousehold bargaining power due to any transfer modality in all three countries, suggesting another factor may be responsible for shifting Engel curves in Ecuador.

Suggested Citation

  • Gilligan, Daniel & Hidrobo, Melissa & Hoddinott, John & Roy, Shalini & Schwab, Benjamin, 2014. "Much ado about modalities: Multicountry experiments on the effects of cash and food transfers on consumption patterns," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 171159, Agricultural and Applied Economics Association.
  • Handle: RePEc:ags:aaea14:171159
    DOI: 10.22004/ag.econ.171159
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    References listed on IDEAS

    as
    1. Hidrobo, Melissa & Hoddinott, John & Peterman, Amber & Margolies, Amy & Moreira, Vanessa, 2014. "Cash, food, or vouchers? Evidence from a randomized experiment in northern Ecuador," Journal of Development Economics, Elsevier, vol. 107(C), pages 144-156.
    2. Jenny Aker, 2013. "Cash or Coupons? Testing the Impacts of Cash versus Vouchers in the Democratic Republic of Congo," Working Papers 320, Center for Global Development.
    3. Jesse M Cunha & Giacomo De Giorgi & Seema Jayachandran, 2019. "The Price Effects of Cash Versus In-Kind Transfers," The Review of Economic Studies, Review of Economic Studies Ltd, vol. 86(1), pages 240-281.
    4. Orazio Attanasio & Erich Battistin & Alice Mesnard, 2012. "Food and Cash Transfers: Evidence from Colombia," Economic Journal, Royal Economic Society, vol. 122(559), pages 92-124, March.
    5. Manuela Angelucci & Orazio Attanasio, 2013. "The Demand for Food of Poor Urban Mexican Households: Understanding Policy Impacts Using Structural Models," American Economic Journal: Economic Policy, American Economic Association, vol. 5(1), pages 146-178, February.
    6. Jesse M. Cunha, 2014. "Testing Paternalism: Cash versus In-Kind Transfers," American Economic Journal: Applied Economics, American Economic Association, vol. 6(2), pages 195-230, April.
    7. Ariel Fiszbein & Norbert Schady & Francisco H.G. Ferreira & Margaret Grosh & Niall Keleher & Pedro Olinto & Emmanuel Skoufias, 2009. "Conditional Cash Transfers : Reducing Present and Future Poverty," World Bank Publications - Books, The World Bank Group, number 2597.
    8. Breisinger, Clemens & Collion, Marie-Helen & Diao, Xinshen & Rondot, Pierre, 2010. "Impacts of the triple global crisis on growth and poverty in Yemen," IFPRI discussion papers 955, International Food Policy Research Institute (IFPRI).
    9. Janet Currie & Firouz Gahvari, 2008. "Transfers in Cash and In-Kind: Theory Meets the Data," Journal of Economic Literature, American Economic Association, vol. 46(2), pages 333-383, June.
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    Cited by:

    1. Lara Cockx & Nathalie Francken, 2016. "Evolution and impact of EU aid for food and nutrition security: a review," Working Papers of Department of Economics, Leuven 540512, KU Leuven, Faculty of Economics and Business (FEB), Department of Economics, Leuven.
    2. Bhanot, Syon P. & Han, Jiyoung & Jang, Chaning, 2018. "Workfare, wellbeing and consumption: Evidence from a field experiment with Kenya’s urban poor," Journal of Economic Behavior & Organization, Elsevier, vol. 149(C), pages 372-388.
    3. Verónica Amarante & Martín Lavalleja & Luana Méndez, 2023. "Tarjeta Uruguay Social: diseño, implementación y posibles efectos," Documentos de Trabajo (working papers) 23-11, Instituto de Economía - IECON.
    4. Upton Joanna, 2018. "Working Paper 304 - The Use of Cash Versus Food Transfers in Eastern Niger," Working Paper Series 2430, African Development Bank.

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    Keywords

    Agricultural and Food Policy; International Development;

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