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Estimating Post-Harvest Food Losses: Developing a Consistent Global Estimation Framework

Author

Listed:
  • Aulakh, Jaspreet
  • Regmi, Anita
  • Fulton, Joan R.
  • Alexander, Corinne E.

Abstract

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Suggested Citation

  • Aulakh, Jaspreet & Regmi, Anita & Fulton, Joan R. & Alexander, Corinne E., 2013. "Estimating Post-Harvest Food Losses: Developing a Consistent Global Estimation Framework," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150363, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea13:150363
    DOI: 10.22004/ag.econ.150363
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    File URL: https://ageconsearch.umn.edu/record/150363/files/AAEA_Poster_Post-harvest.pdf
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    Citations

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    Cited by:

    1. Enoch Mutebi Kikulwe & Stanslus Okurut & Susan Ajambo & Kephas Nowakunda & Dietmar Stoian & Diego Naziri, 2018. "Postharvest Losses and their Determinants: A Challenge to Creating a Sustainable Cooking Banana Value Chain in Uganda," Sustainability, MDPI, vol. 10(7), pages 1-19, July.
    2. M. S. Sibomana & T. S. Workneh & K. Audain, 2016. "A review of postharvest handling and losses in the fresh tomato supply chain: a focus on Sub-Saharan Africa," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 8(2), pages 389-404, April.
    3. Monika Verma & Christine Plaisier & Coen P. A. van Wagenberg & Thom Achterbosch, 2019. "A Systems Approach to Food Loss and Solutions: Understanding Practices, Causes, and Indicators," Sustainability, MDPI, vol. 11(3), pages 1-22, January.
    4. A.G. Kamda Silapeux & Roger Ponka & Chiara Frazzoli & Elie Fokou, 2021. "Waste of Fresh Fruits in Yaoundé, Cameroon: Challenges for Retailers and Impacts on Consumer Health," Agriculture, MDPI, vol. 11(2), pages 1-12, January.
    5. Bedru B. Balana & Crystal N. Aghadi & Adebayo I. Ogunniyi, 2022. "Improving livelihoods through postharvest loss management: evidence from Nigeria," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(1), pages 249-265, February.
    6. Kulwijila, Mary, 2021. "Socio-Economic Determinants of Post-Harvest Losses in the Grape Value Chain in Dodoma Municipality and Chamwino District, Tanzania," African Journal of Economic Review, African Journal of Economic Review, vol. 9(2), April.
    7. Yigezu A. Yigezu & Moustafa A. Moustafa & Mohamed M. Mohiy & Shaimaa E. Ibrahim & Wael M. Ghanem & Abdoul-Aziz Niane & Enas Abbas & Sami R. S. Sabry & Habib Halila, 2021. "Food Losses and Wastage along the Wheat Value Chain in Egypt and Their Implications on Food and Energy Security, Natural Resources, and the Environment," Sustainability, MDPI, vol. 13(18), pages 1-23, September.

    More about this item

    Keywords

    Crop Production/Industries; Production Economics; Risk and Uncertainty;
    All these keywords.

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