Can local products compete against imports in West Africa? Consumer demand evidence for chicken, rice, and tilapia in Accra, Ghana
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DOI: 10.22004/ag.econ.295827
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Cited by:
- Agyapong, Nana Ama & Annan, Reginald A. & Apprey, Charles & Aryeetey, Richmond, 2022. "A review of Ghana’s food system and its implications on sustainability and the development of national food-based dietary guidelines," African Journal of Food, Agriculture, Nutrition and Development (AJFAND), African Journal of Food, Agriculture, Nutrition and Development (AJFAND), vol. 22(02).
- Jelena Vapa-Tankosić & Svetlana Ignjatijević & Jelena Kiurski & Jovana Milenković & Irena Milojević, 2020. "Analysis of Consumers’ Willingness to Pay for Organic and Local Honey in Serbia," Sustainability, MDPI, vol. 12(11), pages 1-23, June.
- Chibanda, Craig & Almadani, Mohamad Isam & Thobe, Petra & Wieck, Christine, 2022. "Broiler production systems in Ghana: economics and the impact of frozen chicken imports," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 25(4), September.
- Siemen Berkum, 2021. "How trade can drive inclusive and sustainable food system outcomes in food deficit low-income countries," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(6), pages 1541-1554, December.
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Keywords
International Relations/Trade; Demand and Price Analysis;NEP fields
This paper has been announced in the following NEP Reports:- NEP-AGR-2019-12-09 (Agricultural Economics)
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