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Has the Crisis Affected the Food Consumption? – Results Based on a Two-Round Questionnaire Survey

Author

Listed:
  • Ágnes Csiszárik-Kocsir

    (Óbuda University)

  • András Medve

    (Óbuda University)

Abstract

From the effects of the economic crisis several studies and papers were born. All writings agree in it, that the crisis affected the corporate and the domestic sphere equally. They argue about, whether the effects of the crisis were over already or not. The income decrease caused by the crisis felt by the people differently, according to their income situation, their qualification, their age and their gender as well. The aim of a present study is to introduce the effects on the demand of the consumer goods, according to a two-round questionnaire research made in 2010 and 2013, and to reveal the inner contexts of the decisions with the help of mathematical, statistical methods.

Suggested Citation

  • Ágnes Csiszárik-Kocsir & András Medve, 2014. "Has the Crisis Affected the Food Consumption? – Results Based on a Two-Round Questionnaire Survey," Proceedings- 11th International Conference on Mangement, Enterprise and Benchmarking (MEB 2014),, Óbuda University, Keleti Faculty of Business and Management.
    • Handle: RePEc:pkk:meb014:373-382
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    File URL: http://kgk.uni-obuda.hu/sites/default/files/25_Csiszarik_2.pdf
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    References listed on IDEAS

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    1. Carmen M. Reinhart & Kenneth S. Rogoff, 2014. "This Time is Different: A Panoramic View of Eight Centuries of Financial Crises," Annals of Economics and Finance, Society for AEF, vol. 15(2), pages 215-268, November.
    2. Carmen M. Reinhart & Kenneth S. Rogoff, 2009. "Varieties of Crises and Their Dates," Introductory Chapters, in: This Time Is Different: Eight Centuries of Financial Folly, Princeton University Press.
    3. Michael Bordo & Barry Eichengreen & Daniela Klingebiel & Maria Soledad Martinez-Peria, 2001. "Is the crisis problem growing more severe?," Economic Policy, CEPR, CESifo, Sciences Po;CES;MSH, vol. 16(32), pages 52-82.
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    Cited by:

    1. Gabor Gyarmati, 2017. "The consumption of organic products according to a survey," Proceedings of FIKUSZ 2017, in: Monika Fodor (ed.),Proceedings of FIKUSZ '17, pages 125-139, Óbuda University, Keleti Faculty of Business and Management.

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