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Agricultural Productivity in Latin America and the Caribbean and Sources of Growth

In: Handbook of Agricultural Economics

Author

Listed:
  • Dias Avila, Antonio Flavio
  • Romano, Luis
  • Garagorry, Fernando

Abstract

Agricultural productivity in the Latin American and Caribbean (LAC) countries between 1961 and 2001 increased due to market regulation, economic openness, and estate reduction. In the six major sections of this chapter, we analyze the evolution of this productivity as well as the output and input growth for the agricultural and livestock sectors. We look closely at economic indicators related to food demand and population growth as well as total factor productivity growth for the region, with an emphasis on the Brazilian and Colombian agricultural sectors. We also discuss some sources of productivity growth, highlighting agricultural research, rural extension, schooling, and nutrition, and ultimately review income improvement and poverty reduction studies.

Suggested Citation

  • Dias Avila, Antonio Flavio & Romano, Luis & Garagorry, Fernando, 2010. "Agricultural Productivity in Latin America and the Caribbean and Sources of Growth," Handbook of Agricultural Economics, in: Robert Evenson & Prabhu Pingali (ed.), Handbook of Agricultural Economics, edition 1, volume 4, chapter 71, pages 3713-3768, Elsevier.
    • Handle: RePEc:eee:hagchp:6-71
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    Citations

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    Cited by:

    1. Michée A. Lachaud & Boris E. Bravo‐Ureta, 2021. "Agricultural productivity growth in Latin America and the Caribbean: an analysis of climatic effects, catch‐up and convergence," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 65(1), pages 143-170, January.
    2. Rada, Nicholas & Helfand, Steven & Magalhães, Marcelo, 2019. "Agricultural productivity growth in Brazil: Large and small farms excel," Food Policy, Elsevier, vol. 84(C), pages 176-185.
    3. Mueller, Bernardo & Mueller, Charles, 2016. "The political economy of the Brazilian model of agricultural development: Institutions versus sectoral policy," The Quarterly Review of Economics and Finance, Elsevier, vol. 62(C), pages 12-20.
    4. Jackeline Velazco & Vicente Pinilla, 2018. "Development Models, Agricultural Policies and Agricultural Growth: Peru, 1950–2010," Palgrave Studies in Economic History, in: Vicente Pinilla & Henry Willebald (ed.), Agricultural Development in the World Periphery, chapter 16, pages 413-438, Palgrave Macmillan.
    5. Álvaro Hernando Chaves Castro, 2017. "La productividad total de factores en el sector agropecuario en Colombia, 1961 - 2013," Revista Economía y Región, Universidad Tecnológica de Bolívar, vol. 11(1), pages 89-126, June.
    6. Christian Franco-Crespo & Jose Maria Sumpsi Viñas, 2017. "The Impact of Pricing Policies on Irrigation Water for Agro-Food Farms in Ecuador," Sustainability, MDPI, vol. 9(9), pages 1-18, August.

    More about this item

    Keywords

    agricultural productivity; food demand; population growth; poverty reduction;
    All these keywords.

    JEL classification:

    • Q15 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Land Ownership and Tenure; Land Reform; Land Use; Irrigation; Agriculture and Environment
    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy
    • J43 - Labor and Demographic Economics - - Particular Labor Markets - - - Agricultural Labor Markets
    • E61 - Macroeconomics and Monetary Economics - - Macroeconomic Policy, Macroeconomic Aspects of Public Finance, and General Outlook - - - Policy Objectives; Policy Designs and Consistency; Policy Coordination

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