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Djamal Rahmani, Sr.

Personal Details

First Name:Djamal
Middle Name:
Last Name:Rahmani
Suffix:Sr.
RePEc Short-ID:pra668
[This author has chosen not to make the email address public]
http://www.econ-natura.com/members/djamal-rahmani/

Affiliation

Departamento de Fundamentos da Análise Económica
Facultade de Ciencias Económicas e Empresariais
Universidade de Santiago de Compostela

Santiago de Compostela, Spain
http://www.usc.es/fundm/
RePEc:edi:dfusces (more details at EDIRC)

Research output

as
Jump to: Working papers Articles

Working papers

  1. Rahmani, Djamel & Loureiro, Maria & Escobar, Cristina & Gil, Jose Maria, 2019. "Relationship between wine-evoked emotions and consumers’ preferences and willingness to Pay," 93rd Annual Conference, April 15-17, 2019, Warwick University, Coventry, UK 289662, Agricultural Economics Society - AES.
  2. Loureiro, Maria L. & Rahmani, Djamal, 2013. "Calorie labeling and fast food choices in surveys and actual markets: some new behavioral results," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150622, Agricultural and Applied Economics Association.

Articles

  1. Djamel Rahmani & Zein Kallas & Maria Pappa & José Maria Gil, 2019. "Are Consumers’ Egg Preferences Influenced by Animal-Welfare Conditions and Environmental Impacts?," Sustainability, MDPI, vol. 11(22), pages 1-23, November.
  2. Rahmani, Djamel & Loureiro, Maria L., 2019. "Assessing drivers’ preferences for hybrid electric vehicles (HEV) in Spain," Research in Transportation Economics, Elsevier, vol. 73(C), pages 89-97.
  3. Loureiro, Maria L. & Rahmani, Djamel, 2016. "The incidence of calorie labeling on fast food choices: A comparison between stated preferences and actual choices," Economics & Human Biology, Elsevier, vol. 22(C), pages 82-93.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

    Sorry, no citations of working papers recorded.

Articles

  1. Djamel Rahmani & Zein Kallas & Maria Pappa & José Maria Gil, 2019. "Are Consumers’ Egg Preferences Influenced by Animal-Welfare Conditions and Environmental Impacts?," Sustainability, MDPI, vol. 11(22), pages 1-23, November.

    Cited by:

    1. Szilvia Molnár & László Szőllősi, 2020. "Sustainability and Quality Aspects of Different Table Egg Production Systems: A Literature Review," Sustainability, MDPI, vol. 12(19), pages 1-22, September.

  2. Rahmani, Djamel & Loureiro, Maria L., 2019. "Assessing drivers’ preferences for hybrid electric vehicles (HEV) in Spain," Research in Transportation Economics, Elsevier, vol. 73(C), pages 89-97.

    Cited by:

    1. Reema Bera & Bhargab Maitra, 2021. "Analyzing Prospective Owners’ Choice Decision towards Plug-in Hybrid Electric Vehicles in Urban India: A Stated Preference Discrete Choice Experiment," Sustainability, MDPI, vol. 13(14), pages 1-24, July.
    2. Yadav, Rambalak & Yadav, Radha, 2024. "Are consumers ready to adopt electric vehicles? Analyzing the barriers and motivators associated with electric vehicle adoption in India: Policy implications for various stakeholders," Energy Policy, Elsevier, vol. 190(C).
    3. Christian Wankmüller & Maximilian Kunovjanek & Robert Gennaro Sposato & Gerald Reiner, 2020. "Selecting E-Mobility Transport Solutions for Mountain Rescue Operations," Energies, MDPI, vol. 13(24), pages 1-19, December.
    4. Djamel Rahmani & Zein Kallas & Maria Pappa & José Maria Gil, 2019. "Are Consumers’ Egg Preferences Influenced by Animal-Welfare Conditions and Environmental Impacts?," Sustainability, MDPI, vol. 11(22), pages 1-23, November.
    5. Bera, Reema & Maitra, Bhargab, 2021. "Assessing consumer preferences for Plug-in Hybrid Electric Vehicle (PHEV): An Indian perspective," Research in Transportation Economics, Elsevier, vol. 90(C).
    6. Kim, Sung Hoo & Mokhtarian, Patricia L., 2023. "Finite mixture (or latent class) modeling in transportation: Trends, usage, potential, and future directions," Transportation Research Part B: Methodological, Elsevier, vol. 172(C), pages 134-173.
    7. Brown, Marilyn A. & Kale, Snehal & Cha, Min-Kyeong & Chapman, Oliver, 2023. "Exploring the willingness of consumers to electrify their homes," Applied Energy, Elsevier, vol. 338(C).
    8. Lee, Jaehyung & Lee, Euntak & Yun, Jaewoong & Chung, Jin-Hyuk & Kim, Jinhee, 2021. "Latent heterogeneity in autonomous driving preferences and in-vehicle activities by travel distance," Journal of Transport Geography, Elsevier, vol. 94(C).
    9. José Ángel López-Sánchez & Francisco Javier Garrido-Jiménez & Jose Luis Torres-Moreno & Alfredo Chofre-García & Antonio Gimenez-Fernandez, 2020. "Limitations of Urban Infrastructure for the Large-Scale Implementation of Electric Mobility. A Case Study," Sustainability, MDPI, vol. 12(10), pages 1-18, May.

  3. Loureiro, Maria L. & Rahmani, Djamel, 2016. "The incidence of calorie labeling on fast food choices: A comparison between stated preferences and actual choices," Economics & Human Biology, Elsevier, vol. 22(C), pages 82-93.

    Cited by:

    1. Sofia B. Villas‐Boas & Kristin Kiesel & Joshua P. Berning & Hayley H. Chouinard & Jill J. McCluskey, 2020. "Consumer and Strategic Firm Response to Nutrition Shelf Labels," American Journal of Agricultural Economics, John Wiley & Sons, vol. 102(2), pages 458-479, March.
    2. Qianfeng Luo & Pengfei Liu & Zhi Li, 2023. "The influence of African swine fever information on consumers’ preference of pork attributes and pork purchase," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 71(1), pages 49-68, March.
    3. Mariel, Petr & Scarpa, Riccardo & Vega-Bayo, Ainhoa, 2018. "Joint parental school choice: Exploring the influence of individual preferences of husbands and wives," Regional Science and Urban Economics, Elsevier, vol. 68(C), pages 23-35.
    4. Melo, Grace & Zhen, Chen & Colson, Greg, 2019. "Does point-of-sale nutrition information improve the nutritional quality of food choices?," Economics & Human Biology, Elsevier, vol. 35(C), pages 133-143.
    5. Xiaoke Yang & Yuanhao Huang & Mengzhu Han & Xiaoting Wen & Qiuqin Zheng & Qian Chen & Qiuhua Chen, 2021. "The Differential Effects of Physical Activity Calorie Equivalent Labeling on Consumer Preferences for Healthy and Unhealthy Food Products: Evidence from a Choice Experiment," IJERPH, MDPI, vol. 18(4), pages 1-16, February.
    6. Zasimova, Liudmila, 2022. "The association between fast-food consumption and job-related factors among Russian adults," Economics & Human Biology, Elsevier, vol. 46(C).

More information

Research fields, statistics, top rankings, if available.

Statistics

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NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 2 papers announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-AGR: Agricultural Economics (2) 2013-06-24 2019-06-24
  2. NEP-CBE: Cognitive and Behavioural Economics (1) 2013-06-24
  3. NEP-DCM: Discrete Choice Models (1) 2019-06-24
  4. NEP-ENV: Environmental Economics (1) 2019-06-24
  5. NEP-EXP: Experimental Economics (1) 2013-06-24

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