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Csaba Bálint Illés
(Csaba Balint Illes)

Personal Details

First Name:Csaba
Middle Name:
Last Name:Illes
Suffix:
RePEc Short-ID:pil63
[This author has chosen not to make the email address public]

Affiliation

Gazdaság- és Társadalomtudományi Kar
Szent István Egyetem

Gödöllő, Hungary
http://www.gtk.szie.hu/
RePEc:edi:gtszihu (more details at EDIRC)

Research output

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Jump to: Articles Chapters

Articles

  1. Csaba Balint Illes & Anna Dunay & Dorota Jelonek, 2015. "The Entrepreneurship In Poland And In Hungary. Future Entrepreneurs Education Perspective," Polish Journal of Management Studies, Czestochowa Technical University, Department of Management, vol. 12(1), pages 48-58, DEcember.
  2. Illés, Csaba Bálint & Tóth, András J. & Bittsánszky, András, 2014. "The Role Of Knowledge And Technology In Food Safety At School Catering Services In Hungary," Roczniki (Annals), Polish Association of Agricultural Economists and Agribusiness - Stowarzyszenie Ekonomistow Rolnictwa e Agrobiznesu (SERiA), vol. 2014(4).
  3. Törő-Dunay, Anna & Bálint Illés, Csaba & Vinogradov, Sergey & Gábriel-Tőzsér, Györgyi, 2012. "Lessons from the EU accession for agricultural enterprises in the Visegrad group countries in the light of CAP 2014," Problems of World Agriculture / Problemy Rolnictwa Światowego, Warsaw University of Life Sciences, vol. 12(27), pages 1-11, September.
  4. Marian Garcia Martinez & Nigel Poole & Claire Skinner & Csaba Illes & József Lehota, 2006. "Food safety performance in European union accession countries: Benchmarking the fresh produce import sector in Hungary," Agribusiness, John Wiley & Sons, Ltd., vol. 22(1), pages 69-89.
  5. József Lehota & Csaba B. Illés, 2005. "Benchmarking of the United Kingdom's and Hungary's Fresh Produce Import Supply Chain, Focusing on Food Safety and Quality," Society and Economy, Akadémiai Kiadó, Hungary, vol. 27(3), pages 355-364, December.

Chapters

  1. Csaba Bálint Illés & Anna Dunay & Hilda Hurta, 2014. "Competitiveness of Hungarian Small and Medium Enterprises Along Their Lifecycle," Human Capital without Borders: Knowledge and Learning for Quality of Life; Proceedings of the Management, Knowledge and Learning International Conference 2014,, ToKnowPress.
  2. Andras Toth & Andras Bittsanszky & Csaba Balint Illes & Anna Dunay, 2014. "Improving Knowledge, Technology and Food Safety in School Catering System in Hungary," Human Capital without Borders: Knowledge and Learning for Quality of Life; Proceedings of the Management, Knowledge and Learning International Conference 2014,, ToKnowPress.
  3. Csaba Bálint Illés & Anna Dunay & Adrienn Vida, 2013. "Position of Hungary on EU’sMap of Renewable Energy Sources," Active Citizenship by Knowledge Management & Innovation: Proceedings of the Management, Knowledge and Learning International Conference 2013,, ToKnowPress.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Articles

  1. Csaba Balint Illes & Anna Dunay & Dorota Jelonek, 2015. "The Entrepreneurship In Poland And In Hungary. Future Entrepreneurs Education Perspective," Polish Journal of Management Studies, Czestochowa Technical University, Department of Management, vol. 12(1), pages 48-58, DEcember.

    Cited by:

    1. Iffah Budiningsih, 2018. "Model of Strengthening the Entrepreneurship Character through Entrepreneurship Commitment," GATR Journals jber154, Global Academy of Training and Research (GATR) Enterprise.
    2. Jingjing Wu & Ildikó Rudnák, 2021. "Exploring the Impact of Studying abroad in Hungary on Entrepreneurial Intention among International Students," Sustainability, MDPI, vol. 13(17), pages 1-18, August.
    3. Abdulkerim YAVUZASLAN & Ahmet BARISCIL, 2017. "Career in Entrepreneurship: Perceptions of Hungarian and Turkish Students," Revista romaneasca pentru educatie multidimensionala - Journal for Multidimensional Education, Editura Lumen, Department of Economics, vol. 9(3), pages 129-139, December.
    4. Ali Hadj Khalifa & Mohamed Mahjoub Dhiaf, 2016. "The Impact Of Entrepreneurship Education On Entrepreneurial Intention: The Uae Context," Polish Journal of Management Studies, Czestochowa Technical University, Department of Management, vol. 14(1), pages 119-128, December.
    5. Petra Kinga Kézai & Attila Kurucz, 2023. "Crisis Resilience of Startup Companies (The Case of Hungary among the Visegrad Countries with a Focus on the Pandemic)," Sustainability, MDPI, vol. 15(9), pages 1-25, April.

  2. Marian Garcia Martinez & Nigel Poole & Claire Skinner & Csaba Illes & József Lehota, 2006. "Food safety performance in European union accession countries: Benchmarking the fresh produce import sector in Hungary," Agribusiness, John Wiley & Sons, Ltd., vol. 22(1), pages 69-89.

    Cited by:

    1. Melise Jaud & Madina Kukenova & Martin Strieborny, 2015. "Financial Development and Sustainable Exports: Evidence from Firm-product Data," The World Economy, Wiley Blackwell, vol. 38(7), pages 1090-1114, July.
    2. Taghouti, Ibtissem & Martinez-Gomez, Victor & Coque, José María Garcia Alvarez, 2015. "Exploring Eu Food Safety Notifications On Agro-Food Imports: Are Mediterranean Partner Countries Discriminated?," International Journal of Food and Agricultural Economics (IJFAEC), Alanya Alaaddin Keykubat University, Department of Economics and Finance, vol. 3(2), pages 1-15, April.
    3. Shashi & Rajwinder Singh & Amir Shabani, 2017. "Value‐Adding Practices in Food Supply Chain: Evidence from Indian Food Industry," Agribusiness, John Wiley & Sons, Ltd., vol. 33(1), pages 116-130, January.
    4. Elena Horská & Marek Petriľák & Peter Šedík & Ľudmila Nagyová, 2020. "Factors Influencing the Sale of Local Products through Short Supply Chains: A Case of Family Dairy Farms in Slovakia," Sustainability, MDPI, vol. 12(20), pages 1-17, October.

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