The ‘Green Revolution’ and Economic Development
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Abstract
Individual chapters are listed in the "Chapters" tab
Suggested Citation
DOI: 10.1057/9780230377455
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Book Chapters
The following chapters of this book are listed in IDEAS- Mohammad Alauddin & Clement Tisdell, 1991. "Bangladesh’s Economy, Bangladeshi Agriculture and the Issues Raised by the ‘Green Revolution’," Palgrave Macmillan Books, in: The ‘Green Revolution’ and Economic Development, chapter 1, pages 1-14, Palgrave Macmillan.
- Mohammad Alauddin & Clement Tisdell, 1991. "New Technology, Growth Rates and Sources of Increased Agricultural Output Growth in Bangladesh," Palgrave Macmillan Books, in: The ‘Green Revolution’ and Economic Development, chapter 2, pages 15-50, Palgrave Macmillan.
- Mohammad Alauddin & Clement Tisdell, 1991. "Measuring the Contribution of Biochemical Technology to Increased Land Productivity in Bangladesh," Palgrave Macmillan Books, in: The ‘Green Revolution’ and Economic Development, chapter 3, pages 51-70, Palgrave Macmillan.
- Mohammad Alauddin & Clement Tisdell, 1991. "Regional Variations in Growth Patterns of Bangladeshi Foodgrain Production and Yield," Palgrave Macmillan Books, in: The ‘Green Revolution’ and Economic Development, chapter 4, pages 71-90, Palgrave Macmillan.
- Mohammad Alauddin & Clement Tisdell, 1991. "Reduced Diversity of Crops, Narrowing of Diets and Changes in Consumer Welfare," Palgrave Macmillan Books, in: The ‘Green Revolution’ and Economic Development, chapter 5, pages 91-99, Palgrave Macmillan.
- Mohammad Alauddin & Clement Tisdell, 1991. "Market Analysis, Surpluses, Income Distribution and Technologically Induced Shifts in Supply," Palgrave Macmillan Books, in: The ‘Green Revolution’ and Economic Development, chapter 6, pages 100-117, Palgrave Macmillan.
- Mohammad Alauddin & Clement Tisdell, 1991. "Patterns and Determinants of Farm-Level Adoption and Diffusion of High-Yielding Varieties (HYVs) and their Technology," Palgrave Macmillan Books, in: The ‘Green Revolution’ and Economic Development, chapter 7, pages 118-159, Palgrave Macmillan.
- Mohammad Alauddin & Clement Tisdell, 1991. "Poverty, Resource Distribution and Security: The Impact of New Agricultural Technology in Rural Bangladesh," Palgrave Macmillan Books, in: The ‘Green Revolution’ and Economic Development, chapter 8, pages 160-179, Palgrave Macmillan.
- Mohammad Alauddin & Clement Tisdell, 1991. "The ‘Green Revolution’ and Variability of Bangladeshi Foodgrain Production and Yield: An Analysis of Time Series Data," Palgrave Macmillan Books, in: The ‘Green Revolution’ and Economic Development, chapter 9, pages 180-202, Palgrave Macmillan.
- Mohammad Alauddin & Clement Tisdell, 1991. "New Agricultural Technology and Instability of Foodgrain Production and Yield: An Inter-Temporal and Inter-Regional Perspective," Palgrave Macmillan Books, in: The ‘Green Revolution’ and Economic Development, chapter 10, pages 203-226, Palgrave Macmillan.
- Mohammad Alauddin & Clement Tisdell, 1991. "New Crop Varieties: Impact on Diversification and Stability of Yields," Palgrave Macmillan Books, in: The ‘Green Revolution’ and Economic Development, chapter 11, pages 227-245, Palgrave Macmillan.
- Mohammad Alauddin & Clement Tisdell, 1991. "Trends in and Projections of Bangladeshi Food Production and Dependence on Imported Food," Palgrave Macmillan Books, in: The ‘Green Revolution’ and Economic Development, chapter 12, pages 246-262, Palgrave Macmillan.
- Mohammad Alauddin & Clement Tisdell, 1991. "New Agricultural Technology and Sustainable Food Production in Bangladesh," Palgrave Macmillan Books, in: The ‘Green Revolution’ and Economic Development, chapter 13, pages 263-282, Palgrave Macmillan.
- Mohammad Alauddin & Clement Tisdell, 1991. "Concluding Overview and Comments," Palgrave Macmillan Books, in: The ‘Green Revolution’ and Economic Development, chapter 14, pages 283-291, Palgrave Macmillan.
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