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Food Aid: The Challenge and the Opportunity

Author

Listed:
  • Singer, Hans

    (IDS, Sussex University)

  • Wood, John

    (IDS)

  • Jennings, Tony

    (Leicester University)

Abstract

Food aid has played a key role in responding to the extreme poverty and disasters afflicting millions of people in the developing world. It is at the centre of much political discussion, both nationally and internationally, and there have been notable successes, yet there is doubt and criticism about the appropriateness of food aid, and confusion about the deep-rooted problems which perpetuate these calamities. This book is designed to give a wide public a clear insight into the key issues, presenting a balanced assessment of the uses and misuses of food aid, and relating these to the complex realities of the international economy.

Suggested Citation

  • Singer, Hans & Wood, John & Jennings, Tony, 1987. "Food Aid: The Challenge and the Opportunity," OUP Catalogue, Oxford University Press, number 9780198285182.
    • Handle: RePEc:oxp:obooks:9780198285182
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    Citations

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    Cited by:

    1. Dorosh, Paul A. & Shahabuddin, Quazi & Aziz, M. Abdul & Farid, Naser, 2002. "Bumper crops, producer incentives and persistent poverty," MSSD discussion papers 43, International Food Policy Research Institute (IFPRI).
    2. Marie-Francoise Calmette & Maureen Kilkenny, 2012. "Rural roads versus African famines," The Annals of Regional Science, Springer;Western Regional Science Association, vol. 49(2), pages 373-396, October.
    3. Mohajan, Haradhan, 2013. "Food and nutrition of Bangladesh," MPRA Paper 53527, University Library of Munich, Germany, revised 11 Nov 2013.
    4. Lentz, Erin C. & Barrett, Christopher B., 2008. "Improving Food Aid: What Reforms Would Yield the Highest Payoff?," World Development, Elsevier, vol. 36(7), pages 1152-1172, July.
    5. Mohajan, Haradhan, 2013. "Food, Agriculture and Economic Situation of Bangladesh," MPRA Paper 54240, University Library of Munich, Germany, revised 18 Aug 2013.
    6. Shapouri, Shahla, 1990. "Food Aid: Motivation and Allocation Criteria," Foreign Agricultural Economic Report (FAER) 147994, United States Department of Agriculture, Economic Research Service.
    7. Alix-Garcia, Jennifer & Walker, Sarah & Bartlett, Anne & Onder, Harun & Sanghi, Apurva, 2018. "Do refugee camps help or hurt hosts? The case of Kakuma, Kenya," Journal of Development Economics, Elsevier, vol. 130(C), pages 66-83.
    8. Barrett, Christopher B. & Maxwell, Daniel G., 2006. "Towards a global food aid compact," Food Policy, Elsevier, vol. 31(2), pages 105-118, April.
    9. Marion Nestle & Sharron Dalton, 1994. "Food aid and international hunger crises: The United States in Somalia," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 11(4), pages 19-27, September.
    10. Kiawu, James & Jones, Keithly G, 2013. "Implications of food aid and remittances for West African food import demand," African Journal of Agricultural and Resource Economics, African Association of Agricultural Economists, vol. 8(1), pages 1-15, July.
    11. Tarp, Finn, 1991. "U-landenes behov for fødevarebistand i 1990'erne [The Need of Developing Countries for Food Aid in the 1990s]," MPRA Paper 29392, University Library of Munich, Germany.
    12. Tschirley, David L. & Staatz, John M. & Donovan, Cynthia, 2007. "Linking Emergency Response to Need in “Food Emergencies”," Food Security International Development Working Papers 54561, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    13. H. W. Singer, 1987. "Food Aid: Development Tool or Obstacle to Development?," Development Policy Review, Overseas Development Institute, vol. 5(4), pages 323-339, December.
    14. Coetzee, G K & Zyl, J van, 1990. "An Assessment of Food Security in South Africa," 1990 Symposium, Agricultural Restructuring in Southern Africa, July 24-27, 1990, Swakopmund, Namibia 183578, International Association of Agricultural Economists.
    15. Barrett, C. B. & Heisey, K. C., 2002. "How effectively does multilateral food aid respond to fluctuating needs?," Food Policy, Elsevier, vol. 27(5-6), pages 477-491.
    16. Alix-Garcia, Jennifer & Bartlett, Anne & Saah, David, 2012. "Displaced Populations, Humanitarian Assistance and Hosts: A Framework for Analyzing Impacts on Semi-urban Households," World Development, Elsevier, vol. 40(2), pages 373-386.
    17. Titus O. Awokuse, 2006. "Assessing the Impact of Food Aid on Recipient Countries: A Survey," Working Papers 06-11, Agricultural and Development Economics Division of the Food and Agriculture Organization of the United Nations (FAO - ESA).

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