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Insecurity, Inequality, and Obesity in Affluent Societies

Editor

Listed:
  • Offer, Avner
    (Chichele Professor of Economic History, All Souls College, University of Oxford)

  • Pechey, Rachel
    (Research Officer, University of Oxford)

  • Ulijaszek, Stanley
    (Professor of Human Ecology, Institute of Social & Cultural Anthropology, University of Oxford)

Abstract

During the last three decades, obesity has emerged as a big public health issue in affluent societies. A number of academic and policy approaches have been taken, none of which has been very effective. Most of the academic research, whether biological, epidemiological, social-scientific, or in the humanities, has focused on the individual, and on his or her response to external incentives. The point of departure taken here is that institutions matter a great deal too, and especially the normative environment of the nation state. In brief, the argument is that obesity is a response to stress, and that some types of welfare regimes are more stressful than others. English-speaking market-liberal societies have higher levels of obesity, and also higher levels of labour and product market competition, which induce uncertainty and anxiety. The studies presented here investigate this hypothesis, utilising a variety of disciplines, and the concluding contribution by the editors presents strong statistical evidence for its validity at the aggregate level. The hypothesis has an important bearing on public health policy and, indirectly, on economic policy more generally. It indicates that important drivers of obesity arise from the interaction between the external 'shock' of falling food prices and the enduring normative assumptions that govern society as a whole. If obesity is determined in part by inflexible norms and institutions, it may not be easy to counter it by focused interventions. Distinctive societal policy norms like an attachment to individualism (which national communities embrace with some conviction) may have harmful social spillovers which are rarely taken into account. Contributors to this volume - Jon Wisman & Kevin Capehart, American University Robin Dunbar, University of Oxford Trent Smith, Washington State University Adam Drewnowski, University of Washington Ruth Bell, Amina Aitsi-Selmi & Michael Marmot, University College London Peter Whybrow, University of California, Los Angeles John Komlos, University of Munich, & Marek Brabec, National Institute of Public Health and Academy of the Sciences of the Czech Republic Thorkild Sorensen, Benjamin Rokholm & Teresa Ajslev, Copenhagen University Hospital Kate Pickett, University of York, & Richard Wilkinson, University of Nottingham Avner Offer, Rachel Pechey & Stanley Ulijaszek, University of Oxford

Suggested Citation

  • Offer, Avner & Pechey, Rachel & Ulijaszek, Stanley (ed.), 2012. "Insecurity, Inequality, and Obesity in Affluent Societies," OUP Catalogue, Oxford University Press, number 9780197264980.
  • Handle: RePEc:oxp:obooks:9780197264980
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    Cited by:

    1. Detollenaere, Jens & Desmarest, Ann-Sophie & Boeckxstaens, Pauline & Willems, Sara, 2018. "The link between income inequality and health in Europe, adding strength dimensions of primary care to the equation," Social Science & Medicine, Elsevier, vol. 201(C), pages 103-110.
    2. Scott A. Carson, 2021. "Omitting the Obvious: Cohort Effects in 19th and 20th Century BMI Variation," CESifo Working Paper Series 8817, CESifo.
    3. Trenton G. Smith & Steven Stillman & Stuart Craig, 2024. "“Rational overeating” in a feast‐or‐famine world: Economic insecurity and the obesity epidemic," Southern Economic Journal, John Wiley & Sons, vol. 90(3), pages 634-655, January.
    4. Wilson, Marisa & McLennan, Amy, 2019. "A comparative ethnography of nutrition interventions: Structural violence and the industrialisation of agrifood systems in the Caribbean and the Pacific," Social Science & Medicine, Elsevier, vol. 228(C), pages 172-180.

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