COVID-19 and global food security
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- Johan Swinnen & John McDermott, 2020. "Covid‐19 and Global Food Security," EuroChoices, The Agricultural Economics Society, vol. 19(3), pages 26-33, December.
References listed on IDEAS
- Headey, Derek D. & Ruel, Marie T., 2020. "The COVID-19 nutrition crisis: What to expect and how to protect," IFPRI book chapters, in: COVID-19 and global food security, chapter 8, pages 38-41, International Food Policy Research Institute (IFPRI).
- Derek D. Headey & William J. Martin, 2016. "The Impact of Food Prices on Poverty and Food Security," Annual Review of Resource Economics, Annual Reviews, vol. 8(1), pages 329-351, October.
- Glauber, Joseph & Laborde Debucquet, David & Martin, Will & Vos, Rob, 2020. "COVID-19: Trade restrictions are worst possible response to safeguard food security," IFPRI book chapters, in: COVID-19 and global food security, chapter 14, pages 66-68, International Food Policy Research Institute (IFPRI).
- Laborde Debucquet, David & Martin, Will & Vos, Rob, 2020. "Poverty and food insecurity could grow dramatically as COVID-19 spreads," IFPRI book chapters, in: COVID-19 and global food security, chapter 2, pages 16-19, International Food Policy Research Institute (IFPRI).
- Diao, Xinshen & Aung, Nilar & Lwin, Wuit Yi & Zone, Phoo Pye & Nyunt, Khin Maung & Thurlow, James, 2020. "Assessing the impacts of COVID-19 on Myanmar’s economy: A Social Accounting Matrix (SAM) multiplier approach," Myanmar SSP policy notes 5, International Food Policy Research Institute (IFPRI).
- Derek D Headey, 2018.
"Food Prices and Poverty,"
The World Bank Economic Review, World Bank, vol. 32(3), pages 676-691.
- Headey,Derek D., 2016. "Food prices and poverty," Policy Research Working Paper Series 7898, The World Bank.
- Diao, Xinshen & Aung, Nilar & Lwin, Wuit Yi & Zone, Phoo Pye & Nyunt, Khin Maung & Thurlow, James, 2020. "Assessing the impacts of COVID-19 on Myanmar’s economy: A Social Accounting Matrix (SAM) multiplier approach," Myanmar SSP working papers 1, International Food Policy Research Institute (IFPRI).
- Vincent H. Smith & Joseph W. Glauber, 2020. "Trade, policy, and food security," Agricultural Economics, International Association of Agricultural Economists, vol. 51(1), pages 159-171, January.
- Reardon, Thomas & Bellemare, Marc F. & Zilberman, David, 2020. "How COVID-19 may disrupt food supply chains in developing countries," IFPRI book chapters, in: COVID-19 and global food security, chapter 17, pages 78-80, International Food Policy Research Institute (IFPRI).
- Baulch, Bob & Botha, Rosemary & Pauw, Karl, 2020. "Short-term impacts of COVID-19 on the Malawian economy: Initial results," MaSSP reports Report June 2020, International Food Policy Research Institute (IFPRI).
- Scott Rozelle & Johan F.M. Swinnen, 2004. "Success and Failure of Reform: Insights from the Transition of Agriculture," Journal of Economic Literature, American Economic Association, vol. 42(2), pages 404-456, June.
- Hawkes, Corinna, 2020. "COVID-19 and the promise of food system innovation," IFPRI book chapters, in: COVID-19 and global food security, chapter 29, pages 129-131, International Food Policy Research Institute (IFPRI).
- Johan F.M. Swinnen & Anneleen Vandeplas & Miet Maertens, 2010. "Liberalization, Endogenous Institutions, and Growth: A Comparative Analysis of Agricultural Reforms in Africa, Asia, and Europe," The World Bank Economic Review, World Bank, vol. 24(3), pages 412-445, December.
Citations
RePEc Biblio mentions
As found on the RePEc Biblio, the curated bibliography for Economics:- > Economics of Welfare > Health Economics > Economics of Pandemics > Specific pandemics > Covid-19 > Economic consequences > Consumption
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Cited by:
- Husain, Zakir & Ghosh, Saswata & Dutta, Mousumi, 2022. "Changes in dietary practices of mother and child during the COVID-19 lockdown: Results from a household survey in Bihar, India," Food Policy, Elsevier, vol. 112(C).
- Ahn, Soojung & Steinbach, Sandro, 2023. "Agri-food trade resilience among food-deficit countries during the COVID-19 pandemic," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 26(3), January.
- Dietrich, Stephan & Giuffrida, Valerio & Martorano, Bruno & Schmerzeck, Georg, 2021. "COVID-19 policy responses, mobility, and food prices: Evidence from local markets in 47 low to middle income countries," MERIT Working Papers 2021-008, United Nations University - Maastricht Economic and Social Research Institute on Innovation and Technology (MERIT).
- Cãlin Veghes & Andreea Strambu Dima, 2022. "Romanian Agri-Food Businesses and the European Green Deal: An Exploratory Approach," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 24(60), pages 508-508, April.
- Tong Li & Yanfen Wang & Lizhen Cui & Ranjay K. Singh & Hongdou Liu & Xiufang Song & Zhihong Xu & Xiaoyong Cui, 2023. "Exploring the evolving landscape of COVID-19 interfaced with livelihoods," Palgrave Communications, Palgrave Macmillan, vol. 10(1), pages 1-12, December.
- Bossman, Ahmed & Agyei, Samuel Kwaku, 2022. "Interdependence structure of global commodity classes and African equity markets: A vector wavelet coherence analysis," Resources Policy, Elsevier, vol. 79(C).
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Book Chapters
The following chapters of this book are listed in IDEAS- Swinnen, Johan & McDermott, John, 2020. "COVID-19: Assessing impacts and policy responses for food and nutrition security," IFPRI book chapters, in: COVID-19 and global food security, chapter 1, pages 8-12, International Food Policy Research Institute (IFPRI).
- Laborde Debucquet, David & Martin, Will & Vos, Rob, 2020. "Poverty and food insecurity could grow dramatically as COVID-19 spreads," IFPRI book chapters, in: COVID-19 and global food security, chapter 2, pages 16-19, International Food Policy Research Institute (IFPRI).
- Swinnen, Johan, 2020. "COVID-19 is exacerbating inequalities in food security," IFPRI book chapters, in: COVID-19 and global food security, chapter 3, pages 20-22, International Food Policy Research Institute (IFPRI).
- Thurlow, James, 2020. "COVID-19 lockdowns have imposed substantial economic costs on countries in Africa," IFPRI book chapters, in: COVID-19 and global food security, chapter 4, pages 23-25, International Food Policy Research Institute (IFPRI).
- Chen, Kevin Z. & Zhang, Yumei & Zhan, Yue & Fan, Shenggen & Si, Wei, 2020. "How China can address threats to food and nutrition security from the COVID-19 outbreak," IFPRI book chapters, in: COVID-19 and global food security, chapter 5, pages 26-30, International Food Policy Research Institute (IFPRI).
- Arndt, Channing & Gabriel, Sherwin & Robinson, Sherman, 2020. "Assessing the toll of COVID-19 lockdown measures on the South African economy," IFPRI book chapters, in: COVID-19 and global food security, chapter 6, pages 31-32, International Food Policy Research Institute (IFPRI).
- Dev, S. Mahendra, 2020. "Addressing COVID-19 impacts on agriculture, food security, and livelihoods in India," IFPRI book chapters, in: COVID-19 and global food security, chapter 7, pages 33-35, International Food Policy Research Institute (IFPRI).
- Headey, Derek D. & Ruel, Marie T., 2020. "The COVID-19 nutrition crisis: What to expect and how to protect," IFPRI book chapters, in: COVID-19 and global food security, chapter 8, pages 38-41, International Food Policy Research Institute (IFPRI).
- Tesfaye, Agajie & Habte, Yetimwork & Minten, Bart, 2020. "COVID-19 is shifting consumption and disrupting dairy value chains in Ethiopia," IFPRI book chapters, in: COVID-19 and global food security, chapter 9, pages 42-45, International Food Policy Research Institute (IFPRI).
- Hirvonen, Kalle & Abate, Gashaw T. & de Brauw, Alan, 2020. "Survey suggests rising risk of food and nutrition insecurity in Addis Ababa, Ethiopia, as COVID-19 restrictions continue," IFPRI book chapters, in: COVID-19 and global food security, chapter 10, pages 46-49, International Food Policy Research Institute (IFPRI).
- Rozelle, Scott & Rahimi, Heather & Wang, Huan & Dill, Eve, 2020. "Lockdowns are protecting China’s rural families from COVID-19, but the economic burden is heavy," IFPRI book chapters, in: COVID-19 and global food security, chapter 11, pages 52-55, International Food Policy Research Institute (IFPRI).
- Breisinger, Clemens & Latif, Abla Abdel & Raouf, Mariam & Wiebelt, Manfred, 2020. "Economic impact of COVID-19 on tourism and remittances: Insights from Egypt," IFPRI book chapters, in: COVID-19 and global food security, chapter 12, pages 56-59, International Food Policy Research Institute (IFPRI).
- Diao, Xinshen & Wang, Michael, 2020. "Significant economic impacts due to COVID-19 and falling remittances in Myanmar," IFPRI book chapters, in: COVID-19 and global food security, chapter 13, pages 60-62, International Food Policy Research Institute (IFPRI).
- Glauber, Joseph & Laborde Debucquet, David & Martin, Will & Vos, Rob, 2020. "COVID-19: Trade restrictions are worst possible response to safeguard food security," IFPRI book chapters, in: COVID-19 and global food security, chapter 14, pages 66-68, International Food Policy Research Institute (IFPRI).
- Bouët, Antoine & Laborde Debucquet, David, 2020. "COVID-19 border policies create problems for African trade and economic pain for communities," IFPRI book chapters, in: COVID-19 and global food security, chapter 15, pages 69-72, International Food Policy Research Institute (IFPRI).
- Resnick, Danielle, 2020. "COVID-19 lockdowns threaten Africa’s vital informal urban food trade," IFPRI book chapters, in: COVID-19 and global food security, chapter 16, pages 73-74, International Food Policy Research Institute (IFPRI).
- Reardon, Thomas & Bellemare, Marc F. & Zilberman, David, 2020. "How COVID-19 may disrupt food supply chains in developing countries," IFPRI book chapters, in: COVID-19 and global food security, chapter 17, pages 78-80, International Food Policy Research Institute (IFPRI).
- Tamru, Seneshaw & Hirvonen, Kalle & Minten, Bart, 2020. "Impacts of the COVID-19 crisis on vegetable value chains in Ethiopia," IFPRI book chapters, in: COVID-19 and global food security, chapter 18, pages 81-83, International Food Policy Research Institute (IFPRI).
- Zhang, Xiaobo, 2020. "Chinese livestock farms struggle under COVID-19 restrictions," IFPRI book chapters, in: COVID-19 and global food security, chapter 19, pages 84-85, International Food Policy Research Institute (IFPRI).
- Quisumbing, Agnes R. & Kumar, Neha & Meinzen-Dick, Ruth Suseela & Ringler, Claudia, 2020. "Why gender matters in COVID-19 responses: Now and in the future," IFPRI book chapters, in: COVID-19 and global food security, chapter 20, pages 88-90, International Food Policy Research Institute (IFPRI).
- Hidrobo, Melissa & Kumar, Neha & Palermo, Tia & Peterman, Amber & Roy, Shalini, 2020. "Why gender-sensitive social protection is critical to the COVID-19 response in low- and middle-income countries," IFPRI book chapters, in: COVID-19 and global food security, chapter 21, pages 91-94, International Food Policy Research Institute (IFPRI).
- Diaz-Bonilla, Eugenio, 2020. "Fiscal and monetary responses to the COVID-19 pandemic: Some thoughts for developing countries and the international community," IFPRI book chapters, in: COVID-19 and global food security, chapter 22, pages 98-101, International Food Policy Research Institute (IFPRI).
- Gilligan, Daniel, 2020. "Social safety nets are crucial to the COVID-19 response: Some lessons to boost their effectiveness," IFPRI book chapters, in: COVID-19 and global food security, chapter 23, pages 102-105, International Food Policy Research Institute (IFPRI).
- Roy, Devesh & Boss, Ruchira & Pradhan, Mamata, 2020. "How India’s food-based safety net is responding to the COVID-19 lockdown," IFPRI book chapters, in: COVID-19 and global food security, chapter 24, pages 106-110, International Food Policy Research Institute (IFPRI).
- Resnick, Danielle, 2020. "IFPRI’s COVID-19 Policy Response Portal: Identifying trends and implications for food systems," IFPRI book chapters, in: COVID-19 and global food security, chapter 25, pages 111-114, International Food Policy Research Institute (IFPRI).
- Sadoff, Claudia & Smith, Mark, 2020. "Water in the COVID-19 crisis: Response, recovery, and resilience," IFPRI book chapters, in: COVID-19 and global food security, chapter 26, pages 115-117, International Food Policy Research Institute (IFPRI).
- Torero, Maximo, 2020. "Prepare food systems for a long-haul fight against COVID-19," IFPRI book chapters, in: COVID-19 and global food security, chapter 27, pages 118-121, International Food Policy Research Institute (IFPRI).
- Bett, Bernard & Randolph, Delia & McDermott, John, 2020. "Africa’s growing risk of diseases that spread from animals to people," IFPRI book chapters, in: COVID-19 and global food security, chapter 28, pages 124-128, International Food Policy Research Institute (IFPRI).
- Hawkes, Corinna, 2020. "COVID-19 and the promise of food system innovation," IFPRI book chapters, in: COVID-19 and global food security, chapter 29, pages 129-131, International Food Policy Research Institute (IFPRI).
- Reardon, Thomas & Swinnen, Johan, 2020. "COVID-19 and resilience innovations in food supply chains," IFPRI book chapters, in: COVID-19 and global food security, chapter 30, pages 132-136, International Food Policy Research Institute (IFPRI).
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Keywords
WORLD; AFRICA; AFRICA SOUTH OF SAHARA; CENTRAL AFRICA; EAST AFRICA; NORTH AFRICA; SOUTHERN AFRICA; WEST AFRICA; SOUTH AFRICA; INDIA; SOUTH ASIA; ASIA; ETHIOPIA; CHINA; EAST ASIA; MYANMAR; BURMA; SOUTHEAST ASIA; Coronavirus; coronavirus disease; Coronavirinae; food security; nutrition; policies; governance; public health; health; gender; employment; trade; supply chains; value chains; risks; food systems; innovation; resilience; agriculture; rural areas; urban areas; social protection; diseases; social safety nets; poverty; economic impact; economic crises; diet; Covid-19; lockdown; safety net programs; food crisis;All these keywords.
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