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A Review On Marketing And Value Chain Of Nepal Cardamom (Amomum Subulatum Roxb.) In The Eastern Hills Of Nepal

Author

Listed:
  • Prajwal Magar

    (Department of Horticulture, Mahendra Ratna Multiple Campus, Ilam, Nepal.)

  • Prashna Budhathoki

    (Department of Horticulture, Mahendra Ratna Multiple Campus, Ilam, Nepal.)

  • Subarna Kandel

    (Department of Horticulture, Mahendra Ratna Multiple Campus, Ilam, Nepal.)

  • Rachana Tandan Chhetri

    (Department of Horticulture, Mahendra Ratna Multiple Campus, Ilam, Nepal.)

  • Laxmi Devkota

    (Department of Horticulture, Mahendra Ratna Multiple Campus, Ilam, Nepal.)

Abstract

Nepal cardamom (Amomum subulatum Roxb.) is one of the most precious commodities with considerable export potential, as well as one of our country’s most valued crops and most essential cash crops. Large cardamom is primarily farmed in the eastern region of our country. This study focuses on the current state of massive cardamom marketing and the value chain in Nepal. The market for large cardamon is hampered by a variety of obstacles. The vast cardamom market and marketing are weak, and there is a post-harvest loss that inhibits the market. Nepal is the top exporter of large cardamom in terms of market share. The districts of Ilam, Taplejung, Pachthar, and Sankhuwasabha produce and export huge quantities of best quality cardamom. India is the largest market for large cardamom in Nepal. The spice is re exported from India to Bangladesh, Pakistan, the Gulf states, and other international destinations through use of various transport systems.

Suggested Citation

  • Prajwal Magar & Prashna Budhathoki & Subarna Kandel & Rachana Tandan Chhetri & Laxmi Devkota, 0. "A Review On Marketing And Value Chain Of Nepal Cardamom (Amomum Subulatum Roxb.) In The Eastern Hills Of Nepal," Food & Agribusiness Management (FABM), Zibeline International Publishing, vol. 3(1), pages 28-32.
    • Handle: RePEc:zib:zbfabm:v:3:y:2022:i:1:p:28-32
    DOI: 10.26480/fabm.01.2022.28.32
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    References listed on IDEAS

    as
    1. Santosh Kumar Bhattarai & Suman Bhattarai & Udit Prakash Sigdel, 2021. "PRODUCTION ECONOMICS AND MARKETING OF LARGE CARDAMOM (Amomum subulatum roxb.) IN CHAINPUR, SANKHUWASABHA, NEPAL," Food & Agribusiness Management (FABM), Zibeline International Publishing, vol. 2(1), pages 31-34, January.
    2. R. Kaplinsky, 2000. "Globalisation and Unequalisation: What Can Be Learned from Value Chain Analysis?," Journal of Development Studies, Taylor & Francis Journals, vol. 37(2), pages 117-146.
    3. Anup Paudel & Shraddha Malla, 2020. "Large Cardamom Production And Marketing In Nepal: A Review," Food & Agribusiness Management (FABM), Zibeline International Publishing, vol. 1(1), pages 31-33, August.
    4. Sushant Acharya & Sagar Raj Sharma & Bishnu Raj Upreti & Marie-Luise Matthys, 2021. "Why Nepal’s main agricultural export product, large cardamom, does not reach the world market," SN Business & Economics, Springer, vol. 1(1), pages 1-21, January.
    Full references (including those not matched with items on IDEAS)

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