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The Future of Sustainable Tourism in Developing Countries

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  • Georgia Yfantidou
  • Michela Matarazzo

Abstract

The term ‘green tourism’ is often used in conjunction with the desire for a balanced approach to tourism planning. ‘Green tourism’ is defined as tourism that enhances the local cultural elements, operating under the control of local communities, providing employment and maintaining the economic benefits within the local communities. In fact, the above definition is often poorly attested, since there are times when the economic benefits escape from local communities. For its part the tourist industry uses the term ‘green tourism’ as a message to tourists on energy saving, avoiding coastal pollution etc. Sometimes the same tourist businesses are accused of using the label ‘green’ primarily for marketing purposes. This paper shows that governments have a crucial role regarding encouragement to use cleaner technologies in the tourism sector and presenting different approaches for sustainability to be achieved in developing countries. Copyright © 2016 John Wiley & Sons, Ltd and ERP Environment

Suggested Citation

  • Georgia Yfantidou & Michela Matarazzo, 2017. "The Future of Sustainable Tourism in Developing Countries," Sustainable Development, John Wiley & Sons, Ltd., vol. 25(6), pages 459-466, November.
    • Handle: RePEc:wly:sustdv:v:25:y:2017:i:6:p:459-466
    DOI: 10.1002/sd.1655
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    Cited by:

    1. Chengcai Tang & Qianqian Zheng & Quanlin Zhong, 2022. "Evaluation of the green development level of tourism in ecological conservation areas: A case study of Beijing," Sustainable Development, John Wiley & Sons, Ltd., vol. 30(6), pages 1634-1654, December.
    2. Andrea Giampiccoli & Anna Dłużewska & Erasmus Mzobanzi Mnguni, 2022. "Host Population Well-Being through Community-Based Tourism and Local Control: Issues and Ways Forward," Sustainability, MDPI, vol. 14(7), pages 1-17, April.
    3. Lawrence W.C. Lai, 2020. "Sustainable development of heritage conservation and tourism: A Hong Kong case study on colonial heritage," Sustainable Development, John Wiley & Sons, Ltd., vol. 28(5), pages 1181-1188, September.
    4. Pei Ling Sung & Teng Yuan Hsiao & Leo Huang & Alastair M. Morrison, 2021. "The influence of green trust on travel agency intentions to promote low‐carbon tours for the purpose of sustainable development," Corporate Social Responsibility and Environmental Management, John Wiley & Sons, vol. 28(4), pages 1185-1199, July.
    5. Geng, Yuqing & Zhang, Xiaorui & Gao, Juan & Yan, Yan & Chen, Lingyan, 2024. "Bibliometric analysis of sustainable tourism using CiteSpace," Technological Forecasting and Social Change, Elsevier, vol. 202(C).
    6. Mehrbakhsh Nilashi & Abbas Mardani & Huchang Liao & Hossein Ahmadi & Azizah Abdul Manaf & Wafa Almukadi, 2019. "A Hybrid Method with TOPSIS and Machine Learning Techniques for Sustainable Development of Green Hotels Considering Online Reviews," Sustainability, MDPI, vol. 11(21), pages 1-21, October.

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