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The Impact of Social Capital on farmers' Willingness to Reuse Agricultural Waste for Sustainable Development

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  • Ke He
  • Junbiao Zhang
  • Junhui Feng
  • Ting Hu
  • Lu Zhang

Abstract

Reuse of agricultural waste plays a pivotal role in sustainable development and carbon emission abatement (CEA). We seek to confirm that social capital, which is a sociological concept, can influence farmers' willingness to reuse agricultural waste for CEA. Controlling for human capital and physical capital factors, we prove that social capital significantly affects farmers' willingness to reuse agricultural waste for CEA. In terms of driving farmers' willingness, the marginal utility of social capital varies with the dimension. Specifically, institutional trust is the largest driver, followed by civic engagement, interpersonal trust and norms of reciprocity networks. We also verify that a higher educational level, surplus labor (a human capital variable) and waste facility (a physical capital variable) can enhance farmers' willingness to reuse agricultural waste for CEA. Effective approaches to improve farmers' willingness to reuse agricultural waste for CEA include establishing a learning organization, strengthening the adaptability of environmental regulations in rural areas and forming strong social mores of mutual trust, mutual reciprocity and mutual benefit. Copyright © 2015 John Wiley & Sons, Ltd and ERP Environment

Suggested Citation

  • Ke He & Junbiao Zhang & Junhui Feng & Ting Hu & Lu Zhang, 2016. "The Impact of Social Capital on farmers' Willingness to Reuse Agricultural Waste for Sustainable Development," Sustainable Development, John Wiley & Sons, Ltd., vol. 24(2), pages 101-108, March.
    • Handle: RePEc:wly:sustdv:v:24:y:2016:i:2:p:101-108
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    Cited by:

    1. Jinhua Xie & Gangqiao Yang & Ge Wang & Shuoyan He, 2024. "How does social capital affect farmers’ environment-friendly technology adoption behavior? A case study in Hubei Province, China," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 26(7), pages 18361-18384, July.
    2. Iacopo Odoardi & Chiara Burlina & Alessandro Crociata, 2023. "Pro-Environmental Determinants of Waste Separation: Does the Interaction of Human and Social Capital Matter? Evidence from Italian Provinces," Sustainability, MDPI, vol. 15(6), pages 1-20, March.
    3. Liying Yu & Hongda Liu & Ardjouman Diabate & Yuyao Qian & Hagan Sibiri & Bing Yan, 2020. "Assessing Influence Mechanism of Green Utilization of Agricultural Wastes in Five Provinces of China through Farmers’ Motivation-Cognition-Behavior," IJERPH, MDPI, vol. 17(10), pages 1-18, May.
    4. Xin Deng & Miao Zeng & Dingde Xu & Yanbin Qi, 2020. "Does Social Capital Help to Reduce Farmland Abandonment? Evidence from Big Survey Data in Rural China," Land, MDPI, vol. 9(10), pages 1-17, September.
    5. He, Ke & Zhang, Junbiao & Zeng, Yangmei, 2018. "Rural households' willingness to accept compensation for energy utilization of crop straw in China," Energy, Elsevier, vol. 165(PA), pages 562-571.
    6. Junqiao Ma & Wenfeng Zhou & Shili Guo & Xin Deng & Jiahao Song & Dingde Xu, 2022. "The influence of peer effects on farmers’ response to climate change: evidence from Sichuan Province, China," Climatic Change, Springer, vol. 175(1), pages 1-23, November.
    7. Ruishi Si & Sitong Pan & Yuxin Yuan & Qian Lu & Shuxia Zhang, 2019. "Assessing the Impact of Environmental Regulation on Livestock Manure Waste Recycling: Empirical Evidence from Households in China," Sustainability, MDPI, vol. 11(20), pages 1-17, October.
    8. Xinjie Li & Liu Yang & Qian Lu, 2024. "Does Social Learning Promote Farmers’ Cooperative Pest Control?—Evidence from Northwestern China," Agriculture, MDPI, vol. 14(10), pages 1-24, October.
    9. Pouria Ataei & Hassan Sadighi & Mohammad Chizari & Enayat Abbasi, 2020. "In-depth content analysis of conservation agriculture training programs in Iran based on sustainability dimensions," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 22(8), pages 7215-7237, December.
    10. Wafa Alwakid & Sebastian Aparicio & David Urbano, 2021. "The Influence of Green Entrepreneurship on Sustainable Development in Saudi Arabia: The Role of Formal Institutions," IJERPH, MDPI, vol. 18(10), pages 1-23, May.
    11. Cong Zhou & Weili Xia & Taiwen Feng & Jijiao Jiang & Qingsong He, 2020. "How environmental orientation influences firm performance: The missing link of green supply chain integration," Sustainable Development, John Wiley & Sons, Ltd., vol. 28(4), pages 685-696, July.
    12. Yiyuan Rong & Yanping Hou, 2022. "Farmers’ Willingness to Participate in Voluntary Field Water Management Greenhouse Gas Emission Reduction Projects Based on a Context–Attitude–Behavior Framework," Sustainability, MDPI, vol. 14(23), pages 1-15, November.
    13. Jinhua Xie & Gangqiao Yang & Ge Wang & Wei Xia, 2021. "How Do Network Embeddedness and Environmental Awareness Affect Farmers’ Participation in Improving Rural Human Settlements?," Land, MDPI, vol. 10(10), pages 1-20, October.
    14. Wenyan Wu & Lu Li & Hanxin Chen & Minyue Xu & Yalin Yuan, 2022. "Farmers’ Preference for Participating in Rural Solid Waste Management: A Case Study from Shaanxi Province, China," IJERPH, MDPI, vol. 19(21), pages 1-14, November.

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