Water-food-energy nexus in Chile: the challenges due to global change in different regional contexts
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DOI: 10.1080/02508060.2015.1087797
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Cited by:
- Camilo Torres & Margaret Gitau & Jaime Lara-Borrero & Diego Paredes-Cuervo, 2020. "Framework for Water Management in the Food-Energy-Water (FEW) Nexus in Mixed Land-Use Watersheds in Colombia," Sustainability, MDPI, vol. 12(24), pages 1-27, December.
- Siddappa Pallavi & Shivamurthy Ravindra Yashas & Kotermane Mallikarjunappa Anilkumar & Behzad Shahmoradi & Harikaranahalli Puttaiah Shivaraju, 2021. "Comprehensive Understanding of Urban Water Supply Management: Towards Sustainable Water-socio-economic-health-environment Nexus," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 35(1), pages 315-336, January.
- Bouali Guesmi & Juan Hernán Cabas Monje & Marta Alfaro Valenzuela & José M. Gil, 2024. "Impact of public research investments on agricultural productivity in Chile," Agribusiness, John Wiley & Sons, Ltd., vol. 40(1), pages 277-298, January.
- Zeyang Bian & Dan Liu, 2021. "A Comprehensive Review on Types, Methods and Different Regions Related to Water–Energy–Food Nexus," IJERPH, MDPI, vol. 18(16), pages 1-24, August.
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