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Food justice and municipal government in the USA

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  • Megan Horst

Abstract

This article examines the role of municipal food systems planning practice in the USA in advancing “food justice”. Specifically, two cases are investigated: the Puget Sound Regional Food Policy Council (PSRFPC) and the City of Seattle in western Washington state. I assess how these two planning organizations address five major contours of food justice: trauma/inequity, exchange, land, labor, and democratic process. Drawing on document analysis, observations, and interviews, I point out where each institution has made strong or tentative progress on advancing food justice, and where progress has halted. The principal aim of the article is to understand the opportunities and constraints of municipal governments in the USA in fostering food justice.

Suggested Citation

  • Megan Horst, 2017. "Food justice and municipal government in the USA," Planning Theory & Practice, Taylor & Francis Journals, vol. 18(1), pages 51-70, January.
  • Handle: RePEc:taf:rptpxx:v:18:y:2017:i:1:p:51-70
    DOI: 10.1080/14649357.2016.1270351
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    References listed on IDEAS

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    1. Harvey, David, 2007. "A Brief History of Neoliberalism," OUP Catalogue, Oxford University Press, number 9780199283279.
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    Cited by:

    1. Sara A. L. Smaal & Joost Dessein & Barend J. Wind & Elke Rogge, 2021. "Social justice-oriented narratives in European urban food strategies: Bringing forward redistribution, recognition and representation," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(3), pages 709-727, September.
    2. Lesli Hoey & Allison Sponseller, 2018. "“It’s hard to be strategic when your hair is on fire”: alternative food movement leaders’ motivation and capacity to act," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 35(3), pages 595-609, September.
    3. Cooke, Fang Lee & Wang, Jingtian & Wood, Geoffrey, 2022. "A vulnerable victim or a tacit participant? Extending the field of multinationals and corruption research," International Business Review, Elsevier, vol. 31(1).
    4. Mohaddese Ghadiri & Robert Newell & Tamara Krawchenko, 2024. "Participatory System Mapping for Food Systems: Lessons Learned from a Case Study of Comox Valley, Canada," Challenges, MDPI, vol. 15(2), pages 1-22, April.
    5. Jeroen J. L. Candel, 2022. "Power to the people? Food democracy initiatives’ contributions to democratic goods," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(4), pages 1477-1489, December.

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