Did public risk perspectives of mad cow disease reflect media representations and actual outcomes?
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DOI: 10.1080/13669877.2010.547258
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References listed on IDEAS
- Le Roy, Danny G. & Klein, Kurt K. & Klvacek, Tatiana, 2006. "The Losses in the Beef Sector in Canada From BSE," Commissioned Papers 24161, Canadian Agricultural Trade Policy Research Network.
- Mitura, Verna & di Pietro, Lina, 2004. "Canada's Beef Cattle Sector and the Impact of BSE on Farm Family Income 2000-2003," Agriculture and Rural Working Paper Series 28038, Statistics Canada.
- Peng, Yanning & McCann-Hiltz, Diane & Goddard, Ellen W., 2004. "Consumer Demand For Meat In Alberta, Canada: Impact Of Bse," 2004 Annual meeting, August 1-4, Denver, CO 20331, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
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Cited by:
- Constanze Rossmann & Lisa Meyer & Peter J. Schulz, 2018. "The Mediated Amplification of a Crisis: Communicating the A/H1N1 Pandemic in Press Releases and Press Coverage in Europe," Risk Analysis, John Wiley & Sons, vol. 38(2), pages 357-375, February.
- John T. Brady, 2012. "Health risk perceptions across time in the USA," Journal of Risk Research, Taylor & Francis Journals, vol. 15(6), pages 547-563, June.
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