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The making of the corporate carbon footprint: the politics behind emission scoping

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  • Jayme Walenta

Abstract

The key measurement standard used by the private sector to measure the carbon emission impact of an organization is the corporate carbon footprint. Known as the GHG Protocol, this standard was created in 2001 through a multi-stakeholder collaboration and is now used by thousands of companies globally. This article discusses the origins of the Protocol to better illuminate the politics surrounding the counting and measuring of carbon emissions as environmental intangibles that serve as a critical first step towards corporate climate action. Using archival research and interviews with key stakeholders, I underscore the actors involved and their motivations, which combined led to the development of certain internal accounting technologies, namely the practice of scoping. Scoping was proposed as a way to categorize emissions according to levels of legal ownership and control and avoid ‘double-counting’. Using Chiapello and Engels’ suggesting that integrating scoping was an effort to forge a compatibility between economic growth and climate protection and protect the financial interests of businesses by narrowly enclosing climate mitigation responsibility. To conclude, I discuss the lasting implications to measuring carbon with the corporate carbon footprint for meaningful climate action.

Suggested Citation

  • Jayme Walenta, 2021. "The making of the corporate carbon footprint: the politics behind emission scoping," Journal of Cultural Economy, Taylor & Francis Journals, vol. 14(5), pages 533-548, September.
  • Handle: RePEc:taf:jculte:v:14:y:2021:i:5:p:533-548
    DOI: 10.1080/17530350.2021.1935297
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    Cited by:

    1. Chen, Fu & Zhang, Wanyue & Chen, Run & Jiang, Feifei & Ma, Jing & Zhu, Xinhua, 2024. "Adapting carbon neutrality: Tailoring advanced emission strategies for developing countries," Applied Energy, Elsevier, vol. 361(C).
    2. Antoine Hardy, 2024. "Decarbonizing research laboratories? The tensions associated with the commensurability of carbon and how it opens up the boundaries of responsibility attribution," Review of Agricultural, Food and Environmental Studies, Springer, vol. 105(1), pages 179-198, August.

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