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Recent innovative seed treatment methods in the management of seedborne pathogens

Author

Listed:
  • Marwa Moumni

    (Marche Polytechnic University)

  • Guro Brodal

    (Norwegian Institute of Bioeconomy Research (NIBIO))

  • Gianfranco Romanazzi

    (Marche Polytechnic University)

Abstract

Seed is a critically important basic input of agriculture, because sowing healthy seeds is essential to food production. Using high quality seed enables less use of synthetic pesticides in the field. Seedborne pathogens can reduce yield quantity and quality of the crops produced. Seed treatments protect plant seedlings from pathogen attacks at emergence and at the early growth stages, contributing to healthy crop plants and good yield. However, there is increased concern about the application of synthetic pesticides to seeds, while alternatives are becoming increasingly addressed in seedborne pathogen research. A series of strategies based on synthetic fungicides, natural compounds, biocontrol agents (BCAs), and physical means has been developed to reduce seed contamination by pathogens. The volume of research on seed treatment has increased considerably in the past decade, along with the search for green technologies to control seedborne diseases. This review focuses on recent research results dealing with protocols that are effective in the management of seedborne pathogens. Moreover, the review illustrated an innovative system for routine seed health testing and need-based cereal seed treatment implemented in Norway. Graphical Abstract

Suggested Citation

  • Marwa Moumni & Guro Brodal & Gianfranco Romanazzi, 2023. "Recent innovative seed treatment methods in the management of seedborne pathogens," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(5), pages 1365-1382, October.
    • Handle: RePEc:spr:ssefpa:v:15:y:2023:i:5:d:10.1007_s12571-023-01384-2
    DOI: 10.1007/s12571-023-01384-2
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    Cited by:

    1. Joao Paulo Costa & Vinícius Guimarães Nasser & Willian Rodrigues Macedo & Mario Ferreira Conceição Santos & Geraldo Humberto Silva, 2024. "The Biostimulant Potential of Clove Essential Oil for Treating Soybean Seeds," Agriculture, MDPI, vol. 14(7), pages 1-13, July.
    2. Jan Wohlmuth & Dorota Tekielska & Eliška Hakalová & Jana Čechová & Zuzana Bytešníková & Lukáš Richtera & Miroslav Baránek, 2024. "Eliminating the Pathogen Xanthomonas hortorum pv. carotae from Carrot Seeds Using Different Types of Nanoparticles," Agriculture, MDPI, vol. 14(3), pages 1-14, March.

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