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A bibliometric investigation on China–UK collaboration in food and agriculture

Author

Listed:
  • Ping Zhou

    (Institute of Scientific and Technical Information of China
    Zhejiang University)

  • Yongfeng Zhong

    (Institute of Scientific and Technical Information of China)

  • Meigen Yu

    (School of Foreign Languages, China West Normal University)

Abstract

Based on data from the Web of Science, international collaboration between China and the UK in food and agriculture has been investigated from various perspectives. A new method for classifying cross- or multi-disciplinary fields has been created. The comparative study focuses on China’s collaboration with selected countries including the USA, the UK, Germany and Japan. The newly proposed Integrated Impact Indicator (I3) is applied to evaluate publication impact. Although China’s total publications dropped in 2010, its research productivity in food and agriculture nevertheless kept growing and international collaboration, reflected by the number of publications, also increased in an exponential way. The growth rate of China’s internationally collaborated publications was lower than that of China’s total publications. The USA, Japan, Canada, Australia, the UK and Germany are the top partners for Chinese researchers in this field. China-UK joint publications overall increased although their share in China’s total internationally collaborated publications decreased. To China, collaborating with the USA, the UK and Germany, instead of Japan, seems to offer an option to raise impact. The rapidly growing number of international publications and impact of Chinese research in food and agriculture offers great collaboration potential for the country. The fact that the average impact of China-UK collaborative publications is higher than the domestic publications of either country implies that collaboration benefits both sides as has been found in several other studies.

Suggested Citation

  • Ping Zhou & Yongfeng Zhong & Meigen Yu, 2013. "A bibliometric investigation on China–UK collaboration in food and agriculture," Scientometrics, Springer;Akadémiai Kiadó, vol. 97(2), pages 267-285, November.
    • Handle: RePEc:spr:scient:v:97:y:2013:i:2:d:10.1007_s11192-012-0947-7
    DOI: 10.1007/s11192-012-0947-7
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    References listed on IDEAS

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    Cited by:

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    2. Ping Zhou & Lutz Bornmann, 2015. "An overview of academic publishing and collaboration between China and Germany," Scientometrics, Springer;Akadémiai Kiadó, vol. 102(2), pages 1781-1793, February.
    3. Lili Wang & Xianwen Wang & Niels J. Philipsen, 2017. "Network structure of scientific collaborations between China and the EU member states," Scientometrics, Springer;Akadémiai Kiadó, vol. 113(2), pages 765-781, November.
    4. Yuandi Wang & Jian Li & Lutao Ning & Deming Zeng & Xin Gu, 2014. "Dynamic patterns of technology collaboration: a case study of the Chinese automobile industry, 1985–2010," Scientometrics, Springer;Akadémiai Kiadó, vol. 101(1), pages 663-683, October.
    5. Yury Dranev & Maxim Kotsemir & Boris Syomin, 2018. "Diversity of research publications: relation to agricultural productivity and possible implications for STI policy," Scientometrics, Springer;Akadémiai Kiadó, vol. 116(3), pages 1565-1587, September.
    6. Ping Zhou & Xiaozan Lv, 2015. "Academic publishing and collaboration between China and Germany in physics," Scientometrics, Springer;Akadémiai Kiadó, vol. 105(3), pages 1875-1887, December.
    7. Andrea Magda NAGY, 2018. "International Scientific Cooperation Networks of Top Universities in the CEE Region," Journal of Emerging Trends in Marketing and Management, The Bucharest University of Economic Studies, vol. 1(1), pages 45-54, November.
    8. Ping Zhou & Xiaojing Cai & Xiaozan Lyu, 2020. "An in-depth analysis of government funding and international collaboration in scientific research," Scientometrics, Springer;Akadémiai Kiadó, vol. 125(2), pages 1331-1347, November.
    9. Jiang Li & Yueting Li, 2015. "Patterns and evolution of coauthorship in China’s humanities and social sciences," Scientometrics, Springer;Akadémiai Kiadó, vol. 102(3), pages 1997-2010, March.
    10. Chen, Kaihua & Zhang, Yi & Fu, Xiaolan, 2019. "International research collaboration: An emerging domain of innovation studies?," Research Policy, Elsevier, vol. 48(1), pages 149-168.
    11. Lili Yuan & Yanni Hao & Minglu Li & Chunbing Bao & Jianping Li & Dengsheng Wu, 2018. "Who are the international research collaboration partners for China? A novel data perspective based on NSFC grants," Scientometrics, Springer;Akadémiai Kiadó, vol. 116(1), pages 401-422, July.

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