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Changes, crisis, and restructuring in western Europe: The new dimensions of agriculture

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  • Alessandro Bonanno

Abstract

This paper provides an analytical panorama of agriculture in the European context to be employed as a background for reading the articles contained in this issue of Agriculture and Human Values. Brief summaries of their contents constitute the concluding part of the present contribution. Copyright Kluwer Academic Publishers 1989

Suggested Citation

  • Alessandro Bonanno, 1989. "Changes, crisis, and restructuring in western Europe: The new dimensions of agriculture," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 6(1), pages 2-10, December.
    • Handle: RePEc:spr:agrhuv:v:6:y:1989:i:1:p:2-10
    DOI: 10.1007/BF02219416
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    Cited by:

    1. Douglas H. Constance, 2023. "The doctors of agrifood studies," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(1), pages 31-43, March.
    2. Reidar Almås, 1993. "European restructuring and changing agricultural policies. Rural self-identity and modes of life in late modernity," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 10(4), pages 2-12, September.

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