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AFHVS 2020 presidential address: pushing beyond the boundaries

Author

Listed:
  • Molly D. Anderson

    (Middlebury College)

Abstract

In this 2020 AFHVS Presidential Address, Molly Anderson suggests that we must push beyond the boundaries imposed by our training, institutional reward systems, political system and comfort zones in order to solve global challenges. She lists five challenges facing those who are trying to build more sustainable food systems: overcoming the technocratic and productivist approach of industrial agriculture, avoiding future pandemics, restoring degraded and depleted systems and resources, remaining united as a movement while creating collaborations with other movements, and redistributing power across food system actors so that everyone can realize their human rights, including the right to food. She describes three ways that she has found to be effective in pushing beyond boundaries: international collaborations, interactions with global social movements, and anti-racist work. She links these “moments” of opportunity back to the five challenges, and concludes with advice to young scholars.

Suggested Citation

  • Molly D. Anderson, 2021. "AFHVS 2020 presidential address: pushing beyond the boundaries," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(3), pages 607-610, September.
    • Handle: RePEc:spr:agrhuv:v:38:y:2021:i:3:d:10.1007_s10460-020-10187-6
    DOI: 10.1007/s10460-020-10187-6
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    Citations

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    Cited by:

    1. Florence A. Becot, 2021. "Pushing beyond boundaries as a pre-tenure rural sociologist who is not from around here," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(3), pages 615-619, September.
    2. Charles Z. Levkoe, 2021. "Scholars as allies in the struggle for food systems transformation," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(3), pages 611-614, September.
    3. William Lacy, 2023. "Local food systems, citizen and public science, empowered communities, and democracy: hopes deserving to live," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(1), pages 1-17, March.
    4. Kathryn Pavlovich & Maree Roche, 2024. "Organising Food Systems Through Ecologies of Care: A Relational Approach," Journal of Business Ethics, Springer, vol. 193(3), pages 459-469, September.
    5. Douglas H. Constance, 2023. "The doctors of agrifood studies," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(1), pages 31-43, March.

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