Values, technologies, and epistemology
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DOI: 10.1007/s10460-007-9074-0
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References listed on IDEAS
- Paul Thompson, 1997. "Science policy and moral purity: The case of animal biotechnology," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 14(1), pages 11-27, March.
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Cited by:
- William Donaldson, 2017. "In Praise of the “Ologies”: A Discussion of and Framework for Using Soft Skills to Sense and Influence Emergent Behaviors in Sociotechnical Systems," Systems Engineering, John Wiley & Sons, vol. 20(5), pages 467-478, September.
- Linde Inghelbrecht & Gert Goeminne & Guido Huylenbroeck & Joost Dessein, 2017. "When technology is more than instrumental: How ethical concerns in EU agriculture co-evolve with the development of GM crops," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(3), pages 543-557, September.
- Robert Chiles, 2013. "If they come, we will build it: in vitro meat and the discursive struggle over future agrofood expectations," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 30(4), pages 511-523, December.
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Keywords
Agrifood; Community; Culture; Epistemology; Genetically-modified (GM) food; Language; Self; Society; Technologies; Values;All these keywords.
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