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How biotechnology regulation sets a risk/ethics boundary

Author

Listed:
  • Les Levidow
  • Susan Carr

Abstract

In public debate over agricultural biotechnology, at issue hasbeen its self-proclaimed aim of further industrializingagriculture. Using languages of ’risk‘, critics and proponentshave engaged in an implicit ethics debate on the direction oftechnoscientific development. Critics have challenged thebiotechnological R&D agenda for attributing socio-agronomicproblems to genetic deficiencies, while perpetuating the hazardsof intensive monoculture. They diagnosed ominous links betweentechnological dependency and tangible harm from biotechnologyproducts. In response to scientific and public concerns, theEuropean Community enacted precautionary legislation for theintentional release of genetically modified organisms (GMOs). Inits implementation, choices for managing and investigatingbiotechnological risk involve an implicit environmental ethics.Yet the official policy language downplays the inherent valuejudgments, by portraying risk regulation as a matter of’objective‘ science. In parallel with safety regulation, thestate has devised an official bioethics that judges where to’draw the line‘ in applying biotechnological knowledge, as ifthe science itself were value-free. Bioethics may also judge howto ’balance‘ risks and benefits, as if their definition were notan issue. This form of ethics serves to compensate for theunacknowledged value-choices and institutional commitmentsalready embedded in R&D priorities. Thus the state separates’risk‘ and ’ethics‘, while assigning both realms to specialists.The risk/ethics boundary encourages public deference to theexpert assessments of both safety regulators and professionalethicists. Biotechnology embodies a contentious model of controlover nature and society, yet this issue becomes displaced andfragmented into various administrative controls. At stake arethe prospects for democratizing the problem-definitions thatguide R&D priorities. Copyright Kluwer Academic Publishers 1997

Suggested Citation

  • Les Levidow & Susan Carr, 1997. "How biotechnology regulation sets a risk/ethics boundary," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 14(1), pages 29-43, March.
  • Handle: RePEc:spr:agrhuv:v:14:y:1997:i:1:p:29-43
    DOI: 10.1023/A:1007394812312
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    Citations

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    Cited by:

    1. Koen Beumer, 2019. "How to include socio-economic considerations in decision-making on agricultural biotechnology? Two models from Kenya and South Africa," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 36(4), pages 669-684, December.
    2. Preston, Christopher J. & Wickson, Fern, 2016. "Broadening the lens for the governance of emerging technologies: Care ethics and agricultural biotechnology," Technology in Society, Elsevier, vol. 45(C), pages 48-57.
    3. Robert Zimdahl, 1998. "Rethinking agricultural research roles," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 15(1), pages 77-84, March.
    4. Brielle Lillywhite & Gregor Wolbring, 2022. "Risk Narrative of Emergency and Disaster Management, Preparedness, and Planning (EDMPP): The Importance of the ‘Social’," Sustainability, MDPI, vol. 15(1), pages 1-36, December.
    5. Macfarlane, Ronald, 2002. "Integrating the consumer interest in food safety: the role of science and other factors+," Food Policy, Elsevier, vol. 27(1), pages 65-80, February.
    6. Michael Morrison & Stevienna de Saille, 2019. "CRISPR in context: towards a socially responsible debate on embryo editing," Palgrave Communications, Palgrave Macmillan, vol. 5(1), pages 1-9, December.

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