Affordability of healthy diets is associated with increased food systems performance in Nigeria: state-level analysis
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DOI: 10.1186/s40100-023-00263-w
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- Akanji A. R & Umeakuana Chidinma Doris, 2024. "Assessing The Socio-Economic Implications of Biotechnology-Enhanced Food Accessibility and Affordability," International Journal of Research and Scientific Innovation, International Journal of Research and Scientific Innovation (IJRSI), vol. 11(7), pages 474-483, July.
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Keywords
Cost of diet; Affordability; Food prices; Food systems; Nigeria;All these keywords.
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