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Valorification Of The Touristic Potential And Of The Intellectual Capital Within The Hospitality Industry - Case Study On The Touristic Area Of Sucevita – Romania

Author

Listed:
  • Valentin HAPENCIUC

    (University "ªtefan cel Mare", Suceava, Romania)

  • Pavel STANCIU

    (University "ªtefan cel Mare", Suceava, Romania)

  • Iulian CONDRATOV

    (University "ªtefan cel Mare", Suceava, Romania)

  • Ruxandra BEJINARU

    (University "ªtefan cel Mare", Suceava, Romania)

Abstract

This study shows how the entrepreneurs in the Suceviþa tourism area managed to build their business and how they try to fit it within the whole area, taking into account existing natural and manmade touristic potential. The study focused on four objectives which aimed at: knowing the motivation for the establishment and development of tourist activities, quantifying the influence of formal education and practical experience on managing a business in tourism, finding out how the tourism entrepreneur is aware of the potential area Suceviþa and how it can be sold, knowing the role and place of infrastructure, and relational capital. The four objectives were reflected in a questionnaire that was used as a tool in the investigation on a sample of tourist facilities in the mentioned area.

Suggested Citation

  • Valentin HAPENCIUC & Pavel STANCIU & Iulian CONDRATOV & Ruxandra BEJINARU, 2011. "Valorification Of The Touristic Potential And Of The Intellectual Capital Within The Hospitality Industry - Case Study On The Touristic Area Of Sucevita – Romania," Revista de turism - studii si cercetari in turism / Journal of tourism - studies and research in tourism, "Stefan cel Mare" University of Suceava, Romania, Faculty of Economics and Public Administration - Economy, Business Administration and Tourism Department., vol. 11(11), pages 65-70, December.
  • Handle: RePEc:scm:rdtusv:v:11:y:2011:i:11:p:65-70
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    References listed on IDEAS

    as
    1. Pavel Stanciu & Cristian Valentin Hapenciuc, 2009. "Reliability and Flexibility in the Quality Management of Tourism Products," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 11(26), pages 482-493, June.
    2. Alexandru Nedelea, 2005. "The Characteristics and Structure of the Tourism Market," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 7(18), pages 48-55, November.
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    Cited by:

    1. Amelia Bucur, 2018. "The Entropy Of The Sustainable Development Of Rural Tourism Organizations In The Context Of Collaborative Economy," Annals - Economy Series, Constantin Brancusi University, Faculty of Economics, vol. 2, pages 65-75, April.
    2. Ildiko IOAN & Carmen Valentina RADULESCU & Florina BRAN, 2014. "Romanian Rural Tourism: Status And Prospects By Innovative Organizational Approaches," Revista de turism - studii si cercetari in turism / Journal of tourism - studies and research in tourism, "Stefan cel Mare" University of Suceava, Romania, Faculty of Economics and Public Administration - Economy, Business Administration and Tourism Department., vol. 17(17), pages 15-21, June.
    3. Florina BRAN & Ildiko IOAN & Carmen Valentina RADULESCU, 2014. "Low Entropy: Creating Physical Basis For Economic Value By Environmental Policy Tools," EcoForum, "Stefan cel Mare" University of Suceava, Romania, Faculty of Economics and Public Administration - Economy, Business Administration and Tourism Department., vol. 3(2), pages 1-3, July.

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