Digital Transformation And Sustainable Entreprenuership In Food Supply Chain
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- Jodyanne Kirkwood & Sara Walton, 2010. "How ecopreneurs’ green values affect their international engagement in supply chain management," Journal of International Entrepreneurship, Springer, vol. 8(2), pages 200-217, June.
- Maryam Lotfi & Akram Yousefi & Soheil Jafari, 2018. "The Effect of Emerging Green Market on Green Entrepreneurship and Sustainable Development in Knowledge-Based Companies," Sustainability, MDPI, vol. 10(7), pages 1-18, July.
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Keywords
Digital transformation; Farm to Fork; Tech start-ups; Food supply chain; Sustainability;All these keywords.
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