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Le travail en agriculture : nouvelles demandes, nouveaux enjeux

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  • Yvette Harff
  • Hugues Lamarche

Abstract

[eng] Labour in agriculture : news demands, new issues . Organization of labour in agriculture has known new trends for the last four or five years. These trends may impulse deep transformations in the running of farms and beyond this, in the characteristics which used to shape their identity. In the first part, we analyse the different economical, domestic and psychological reasons which explain the present needs for labor and its new features : flexibility and qualification. The second part is supported by a survey which we are conducting in Beauce and Brittany, in order to show the changes already observable at the level of the different devices supposed to answer these needs : adaptation of the existing devices (cuma, eta, replacement services) and new devices (employers groups, exchange circles). Observing these new practices confirms at the same time the still undeterminated character of the ongoing changes and the hypothesis of a deep rupture. [fre] L'organisation du travail en agriculture connaît depuis quatre ou cinq ans de nouvelles tendances d'évolution susceptibles de transformer profondément le fonctionnement des exploitations et, plus largement, leurs caractéristiques identitaires. Dans une première partie sont analysées les différentes raisons, économiques, familiales et psychologiques, fondant la demande actuelle de main-d'œuvre et ses caractères nouveaux de flexibilité et de qualification. La seconde partie s'appuie sur une enquête en cours, en Beauce et en Bretagne, pour montrer les changements déjà observables au niveau des différents dispositifs répondant à cette demande : adaptation des dispositifs existants (cuma, eta, service de remplacement) et mise en place de nouveaux dispositifs (groupement d'employeurs, cercle d'échange). . L'observation des pratiques nouvelles confirme le caractère encore indéterminé des changements en cours, mais conforte l'hypothèse d'une profonde rupture.

Suggested Citation

  • Yvette Harff & Hugues Lamarche, 1998. "Le travail en agriculture : nouvelles demandes, nouveaux enjeux," Économie rurale, Programme National Persée, vol. 244(1), pages 3-11.
    • Handle: RePEc:prs:recoru:ecoru_0013-0559_1998_num_244_1_4995
    DOI: 10.3406/ecoru.1998.4995
    Note: DOI:10.3406/ecoru.1998.4995
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    Cited by:

    1. Shouhong Xie & Jizhou Zhang & Xiaojing Li & Zhe Chen & Xiaoning Zhang & Xianli Xia, 2023. "Impact of Farmer Participation in Production Chain Outsourcing Services on Agricultural Output Level and Output Risk: Evidence from the Guanzhong Plain, China," Agriculture, MDPI, vol. 13(12), pages 1-18, December.
    2. Michel Blanc & Philippe Perrier-Cornet, 1999. "Emploi agricole : les cadres d'analyse à l'épreuve des dynamiques actuelles," Économie rurale, Programme National Persée, vol. 253(1), pages 8-14.
    3. Pauline Lécole, 2020. "Small French Farms and Employment: are they creating wage labour," Working Papers hal-03027189, HAL.
    4. Bertrand HERVIEU & François PURSEIGLE, 2015. "The sociology of agricultural worlds:from a sociology of change to a sociology of coexistence," Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement, INRA Department of Economics, vol. 96(1), pages 59-90.
    5. Geneviève Nguyen & Julien Brailly & François Purseigle, 2020. "Strategic outsourcing and precision agriculture: towards a silent reorganization of agricultural production in France ?," Post-Print hal-02942720, HAL.
    6. Pauline Lécole, 2020. "Small French Farms and Employment: are they creating wage labour," CEE-M Working Papers hal-03027189, CEE-M, Universtiy of Montpellier, CNRS, INRA, Montpellier SupAgro.
    7. Dupraz, Pierre & Latruffe, Laure, 2015. "Trends in family labour, hired labour and contract work on French field crop farms: The role of the Common Agricultural Policy," Food Policy, Elsevier, vol. 51(C), pages 104-118.
    8. Legagneux, Bruno & Olivier-Salvagnac, Valerie, 2017. "Quelle main-d’œuvre contractuelle dans les exploitations agricoles ? À la base de l’éclatement du modèle familial," Économie rurale, French Society of Rural Economics (SFER Société Française d'Economie Rurale), vol. 357(January-M).
    9. HERVIEU, Bertrand & PURSEIGLE, François, 2015. "The sociology of agricultural worlds: from a sociology of change to a sociology of coexistence," Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement (RAEStud), Institut National de la Recherche Agronomique (INRA), vol. 96(1), March.
    10. Yuna Chiffoleau, 1999. "La pluriactivité en coopération viticole : une chance pour l'emploi en Languedoc-Roussillon ?," Économie rurale, Programme National Persée, vol. 253(1), pages 95-98.
    11. Thenail, C., 2002. "Relationships between farm characteristics and the variation of the density of hedgerows at the level of a micro-region of bocage landscape. Study case in Brittany, France," Agricultural Systems, Elsevier, vol. 71(3), pages 207-230, March.
    12. Valdivieso Larrain, Felipe, 2012. "Dynamiques sociales et changement de pratiques viticoles : échanges professionnels, don et identités. Le cas des viticulteurs de deux communes dans l’Hérault," Economics Thesis from University Paris Dauphine, Paris Dauphine University, number 123456789/10457 edited by Alter, Norbert.

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