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Demand Elasticities for Soybean Meal in the European Community

Author

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  • Hendrik C. Knipscheer
  • Lowell D. Hill
  • Bruce L. Dixon

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  • Hendrik C. Knipscheer & Lowell D. Hill & Bruce L. Dixon, 1982. "Demand Elasticities for Soybean Meal in the European Community," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 64(2), pages 249-253.
    • Handle: RePEc:oup:ajagec:v:64:y:1982:i:2:p:249-253.
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    File URL: http://hdl.handle.net/10.2307/1241130
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    Cited by:

    1. Arnade, Carlos Anthony & Davison, Cecil W., 1989. "Testing For Aggregation And Simultaneous Bias In U.S. Soybean Export Equations," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 21(2), pages 1-9, December.
    2. Ludo Peeters & Yves Surry, 1997. "A Review Of The Arts Of Estimating Price‐Responsiveness Of Feed Demand In The European Union," Journal of Agricultural Economics, Wiley Blackwell, vol. 48(1‐3), pages 379-392, January.
    3. Davis, George C. & Hammig, Michael D. & Rosson, C. Parr, III, 1986. "Impact of a European Economic Community Vegetable Oils Tax on U.S. Soybean Exports," Working Papers 116876, Clemson University, Department of Agricultural and Applied Economics.
    4. von Witzke, Harald & Houck, James P., 1987. "Economic Effects Of Possible European Community Market Intervention In Soybeans And Their Products," Staff Papers 14147, University of Minnesota, Department of Applied Economics.

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