Publisher Correction: Assessing the efficiency of changes in land use for mitigating climate change
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DOI: 10.1038/s41586-018-0863-y
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Cited by:
- Bellassen Valentin & Drut Marion & Antonioli Federico & Brečić Ružica & Donati Michele & Ferrer-Pérez Hugo & Gauvrit Lisa & Hoang Viet & Knutsen Steinnes Kamilla & Lilavanichakul Apichaya & Majewski E, 2021.
"The Carbon and Land Footprint of Certified Food Products,"
Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 19(2), pages 113-126, December.
- Valentin Bellassen & Marion Drut & Federico Antonioli & Ružica Brečić & Michele Donati & Hugo Ferrer-Pérez & Lisa Gauvrit & Viet Hoang & Kamilla Knutsen Steinnes & Apichaya Lilavanichakul & Edward Maj, 2021. "The Carbon and Land Footprint of Certified Food Products," Post-Print hal-03265997, HAL.
- Yabo Zhao & Ruiyang Chen & Tong Sun & Ying Yang & Shifa Ma & Dixiang Xie & Xiwen Zhang & Yunnan Cai, 2022. "Urbanization Influences CO 2 Emissions in the Pearl River Delta: A Perspective of the “Space of Flows”," Land, MDPI, vol. 11(8), pages 1-21, August.
- Shilei Wang & Yanbo Qu & Weiying Zhao & Mei Guan & Zongli Ping, 2022. "Evolution and Optimization of Territorial-Space Structure Based on Regional Function Orientation," Land, MDPI, vol. 11(4), pages 1-26, March.
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