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Get pigs off antibiotics

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  • Frank Aarestrup

    (Frank Aarestrup is a professor in microbiology and head of the EU Reference Laboratory for Antimicrobial Resistance and the WHO Collaborating Centre for Antimicrobial Resistance in Foodborne Pathogens at the National Food Institute, Technical University of Denmark, Lyngby, Denmark.)

Abstract

Frank Aarestrup explains how he helped Denmark to cut the use of antibiotics in its livestock by 60%, and calls on the rest of the world to follow suit.

Suggested Citation

  • Frank Aarestrup, 2012. "Get pigs off antibiotics," Nature, Nature, vol. 486(7404), pages 465-466, June.
    • Handle: RePEc:nat:nature:v:486:y:2012:i:7404:d:10.1038_486465a
    DOI: 10.1038/486465a
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    Citations

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    Cited by:

    1. Dagim G. Belay & Tenaw G. Abate & Jørgen Dejgaard Jensen, 2020. "A Montero Auction Mechanism to Regulate Antimicrobial Consumption in Agriculture," American Journal of Agricultural Economics, John Wiley & Sons, vol. 102(5), pages 1448-1467, October.
    2. Belay, Dagim G. & Jensen, Jørgen D., 2020. "‘The scarlet letters’: Information disclosure and self-regulation: Evidence from antibiotic use in Denmark," Journal of Environmental Economics and Management, Elsevier, vol. 104(C).
    3. Olanrewaju J Ogunrinu & Keri N Norman & Javier Vinasco & Gizem Levent & Sara D Lawhon & Virginia R Fajt & Victoria V Volkova & Tara Gaire & Toni L Poole & Kenneth J Genovese & Thomas E Wittum & H Morg, 2020. "Can the use of older-generation beta-lactam antibiotics in livestock production over-select for beta-lactamases of greatest consequence for human medicine? An in vitro experimental model," PLOS ONE, Public Library of Science, vol. 15(11), pages 1-25, November.
    4. Frida Richard Mgonja & Kaswija John Paul, 2023. "Antibiotic Residues in Foods of Animal Origin: Review," Journal of Biology and Life Science, Macrothink Institute, vol. 14(1), pages 65-76, February.
    5. Ricarda Maria Schmithausen & Sophia Veronika Schulze-Geisthoevel & Céline Heinemann & Gabriele Bierbaum & Martin Exner & Brigitte Petersen & Julia Steinhoff-Wagner, 2018. "Reservoirs and Transmission Pathways of Resistant Indicator Bacteria in the Biotope Pig Stable and along the Food Chain: A Review from a One Health Perspective," Sustainability, MDPI, vol. 10(11), pages 1-26, October.
    6. Dagim G. Belay & Jørgen D. Jensen, 2022. "Quantitative input restriction and farmers’ economic performance: Evidence from Denmark's yellow card initiative on antibiotics," Journal of Agricultural Economics, Wiley Blackwell, vol. 73(1), pages 155-171, February.

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