Communities, knowledge and fisheries of the future
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Cited by:
- Philip A Loring & Craig Gerlach, 2010. "Food Security and Conservation of Yukon River Salmon: Are We Asking Too Much of the Yukon River?," Sustainability, MDPI, vol. 2(9), pages 1-23, September.
- Olson, Julia & Clay, Patricia M. & Pinto da Silva, Patricia, 2014. "Putting the seafood in sustainable food systems," Marine Policy, Elsevier, vol. 43(C), pages 104-111.
- Partelow, Stefan, 2015. "Key steps for operationalizing social–ecological system framework research in small-scale fisheries: A heuristic conceptual approach," Marine Policy, Elsevier, vol. 51(C), pages 507-511.
- Pomeroy, Caroline & Hall-Arber, Madeleine & Conway, Flaxen, 2015. "Power and perspective: Fisheries and the ocean commons beset by demands of development," Marine Policy, Elsevier, vol. 61(C), pages 339-346.
- Macías Vázquez, Alfredo & Alonso González, Pablo, 2015. "Collective symbolic capital and sustainability: Governing fishing communities in a knowledge economy," Marine Policy, Elsevier, vol. 53(C), pages 21-26.
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Keywords
fishing communities; fisheries management; fisheries policy; local ecological knowledge; LEK; cooperative research; ecosystems based management; social practice of fishing; fisheries social science; human dimensions; fish stocks.;All these keywords.
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