Greening the agrifood supply chain with lean thinking practices
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- Pâmella Rodrigues Silva Carrijo & Maria Luiza Bortolini Rader & Mário Otávio Batalha & Moacir Godinho Filho, 2024. "Lean manufacturing in agriculture: adapting the value stream mapping approach for farm management," Operations Management Research, Springer, vol. 17(4), pages 1444-1468, December.
- Andrei Bonamigo & Raíssa Ribeiro de Azeredo & José Eugênio Monteiro de Camargo Filho & Herlandí de Souza Andrade, 2024. "Lean 4.0 in the value co‐creation in agro‐industrial services: An agenda for future studies for the efficient resource use," Systems Research and Behavioral Science, Wiley Blackwell, vol. 41(2), pages 219-234, March.
- Beata Starzyńska & Mariusz Bryke & Jacek Diakun, 2021. "Human Lean Green Method—A New Approach toward Auditing Manufacturing & Service Companies," Sustainability, MDPI, vol. 13(19), pages 1-21, September.
- Mohammad Iranmanesh & Suhaiza Zailani & Sunghyup Sean Hyun & Mohd Helmi Ali & Kwangyong Kim, 2019. "Impact of Lean Manufacturing Practices on Firms’ Sustainable Performance: Lean Culture as a Moderator," Sustainability, MDPI, vol. 11(4), pages 1-20, February.
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Keywords
food supply chains; corn; animal feed; lean thinking; value stream mapping; VSM; green supply chains; green SCM; supply chain management; agrifood industry; environmental performance; greening.;All these keywords.
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